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If outdoor adventure can’t wait, Braidwood Café offers baked goods and hot espresso-based drinks to go. Open seasonally, Braidwood Café has everything to kickstart a day of mountain exploration. Power-packed muffins or decadent danishes are perfect to toss in a backpack before enjoying some of the most spectacular scenery in the world.

Hours

Daily
7:00 am – 1:00 pm

More Dining Options

  • Newly renovated steakhouse with dark wood tables set for four, black curtains, lowlights, fireplace

    SIDECUT Steakhouse

    Celebrate the bounty of the Sea to Sky region at SIDECUT Steakhouse, nestled within Four Seasons Resort and Residences Whistler. This modern steakhouse in Whistler seamlessly blends sophisticated culinary techniques to produce the finest prime, hand-cut steaks and the freshest Pacific seafood, creating a luxurious and memorable experience. Executive Chef Sajish Kumar Das presents an expertly crafted menu, including the exclusive A5 Olive Fed Wagyu, offering a contemporary twist on the traditional steakhouse.
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  • A series of black barstools sit in front of a dimly lit bar with a single bartender.

    Braidwood Tavern

    Building upon its legacy as a haven for innovative cocktails, craft local beers, global comfort favourites and fresh seafood, Braidwood Tavern invites you on a unique culinary journey. Savour dishes crafted from sustainably sourced seafood and hearty tavern classics, all paired with signature drinks, for unforgettable days filled with exceptional flavours and cherished moments.
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  • Four black dishes with colourful appetizers

    In-Room Dining

    Dine in the comfort and warmth of your guest room or suite. Enjoy fresh locally-inspired culinary creations or a comforting home-style favourite for the weary traveller.
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  • An outdoor pool next to a large hotel building with trees near the pool.

    Pool Bar

    Soak in panoramic mountain views as you sip and savour our delicious offerings poolside.
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  • An upscale restaurant with dark walls and abstract art, three tables each set for four with leather club chairs.

    Private Dining

    Sumptuously redesigned, SIDECUT's Private Dining Room is the ideal setup for those looking for group gatherings, post-work dining experiences, and intimate celebrations. Our group menus focus on the finest prime, hand-cut steaks and fresh seafood from coastal BC waters, along with classic sides and newly created dishes by Executive Chef Sajish Kumar Das.
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  • Half moon–shaped bar with green velvet bar stools and display of liquor bottles in background

    The Library by The Macallan

    “The Library by The Macallan” is an intimate space where taste and sophistication converge. With an open fireplace, elegant cocktail seating and an exceptional collection of The Macallan’s finest, The Library offers a warm and inviting atmosphere from which to savour the world’s most luxurious single malt Scotch whisky. Explore exceptional cocktails and mocktails that outline the deluxe notes of Macallan whisky, with a menu that will excite both connoisseurs and novices alike. Witness a new era emerge for whisky in Whistler and its cocktail bar scene.
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