PASTRY GUILD
- BLUEBERRY CORN CAKE
- CROISSANT
-
- CHOCOLATE CROISSANT
- GLUTEN-FREE MUFFIN
ENERGIZING
- FARMERS MARKET FRUIT BOWL (V, GF)
- Seasonal Mixed Berries
- HOUSE-MADE GRANOLA (VG, GF)
- Greek Yogurt, Seasonal Mixed Berries
- LOX TOAST
- Ricotta, Red Onion, Chives, Sourdough
- OVERNIGHT OATS (V, GF)
- Almond Milk, Seasonal Compote, Strawberries, Coconut, Blueberries
- AVOCADO TOAST (V, VG)
- Sourdough, Tomato, Radish, Pickled Shallot
- Add cage-free organic egg
- Add applewood-smoked bacon
- Add nova scotia lox
EGG-CELLENT STANDARDS
- SHAKSHUKA (VG)
- Poached Eggs, Tomato Sauce, Feta, Cilantro, Sourdough Bread
- HUEVOS RANCHEROS (VG, GF)
- Fried Eggs, Black Beans, Cotija, House-Made Tortilla, Cilantro, Avocado, Pico de Gallo
- CROQUE MADAME
- Country Ham, Gruyère, Milk Bread, Mornay Sauce, Fried Egg
- C&C OMELETTE (VG)
- Fine Herbs, Gruyère, Green Salad, Sourdough Bread
- THE C&C BREAKFAST
- Eggs, Applewood-Smoked Bacon, Country Potatoes, Sourdough Bread
- BREAKFAST SANDWICH*
- Scrambled Eggs, Bacon Jam, Harissa Aioli, Aged Cheddar, Arugula
SOMETHING SWEET
- PANCAKES (VG)
- Farmers Market Compote, Whipped Cream
- OATMEAL PANCAKES (VG)
- Cinnamon Butter, Maple Syrup
- CRÈME BRÛLÉE FRENCH TOAST (VG)
- Farmers Market Berries, Maple Butter
ADDITIONS
- PORK OR CHICKEN-APPLE SAUSAGE (GF)
- HASH BROWN POTATOES (V, GF)
- Fresh Herbs, Ketchup
- COUNTRY-STYLE BREAKFAST POTATOES (V, GF)
- Fresh Herbs
- HALF AVOCADO (V, GF)
- Fresh Lime
- TWO EGGS (VG)
- Any Style
- BAGEL (VG)
- Cream Cheese
- BREAKFAST TOAST (VG)
- Butter or Jam
- HAND-PICKED MIXED BERRIES (V, GF)
MORNING JUICES & SMOOTHIES
- FRESHLY SQUEEZED (V, GF)
- Navel Orange or Ruby Red Grapefruit
- EL JEFE (V, GF)
- Cucumber, Apple, Celery, Parsley, Kale, Spinach, Blueberry
- OATMEAL, BANANA & PEANUT BUTTER SMOOTHIE (V, GF)
- Oatmeal, Unsweetened Almond Milk
- 30 GRAMS PLANT-BASED PROTEIN POWDER (V, GF)
- Non-GMO
- SPINACH, BLUEBERRY & BANANA PROTEIN SMOOTHIE
- Unsweetened Almond Milk, Protein
(V) Vegan, (VG) Vegetarian, (GF) Gluten-Free
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.