SARDEGNA’S RUSTIC ISLAND
Venture to the beautiful island of Sardinia, where we’ll uncover the secrets of the Mediterranean diet. Delight in the simplicity and wholesomeness of the Sardinian cuisine, featuring olive oil, whole grains, fresh fish and an abundance of antioxidant-rich fruits and vegetables. Experience the benefits of this diet, which has been linked to reduced inflammation, improved cardiovascular health and increased longevity.
- SPINACH MINESTRONE
- GRILLED ARTICHOKE
- ARUGULA, DANDELION, SHAVED PECORINO SALAD
- FREGOLA SARDA WITH SAUTÉED MUSHROOMS
- CHICKPEA STEW
- SA PANADA
- CASSOLA SARDA
- ORANGE AND HONEY SEDA