Appetizers
- Starters Jumbo Lump Crab Cake
- Remoulade, Scallop Mousse, Cilantro
- USD 34
- Ahi Tuna* Tartare
- Yuzu Crema, Radish, Sesame Cracker
- USD 24
- Tempura Avocado & Cucumber Roll
- Radish Salad, Ponzu
- USD 14
- Italian Greens
- Crispy Apples, Pink Peppercorn Dressing, Focaccia
- USD 20
- Char Grilled Baby Gem Summer Salad
- Basil, Cherry Tomato, Jalapeño, Grilled Red Onion, Sweet Corn, Green Goddess Dressing
- USD 18
- Crispy Truffle Fries
- Reggiano, Parsley, Truffle Salt, Truffle Aioli
- USD 16
- Burrata
- Heirloom Tomatoes, Basil-Black Pepper Oil, Lemon Pearls
- USD 18
Taste of Colorado
- Rocky Ford Cantaloupe Gazpacho
- Melon Relish, Fresno Oil
- USD 16
- Cheese & Charcuterie
- Artisanal Colorado Cured Meats and Cheeses
- USD 40
- The Remedy Burger
- 7x Ranch Wagyu Beef*, Bacon Jam, Chipotle Aioli, Cheddar and Truffle Fries
- USD 32
FOR SHARING
- 7X Ranch 10 oz Rib Eye*
- Grilled Baby Squash, Lump Crab Oscar
- 120
- Gray Acres Ranch Half Chicken
- Fresno Oil, Frisee, Pickled Carrots, Pink Peppercorn Vinaigrette
- USD 52
Entrées
- Chilled Somen Noodles
- Soy Charred Tofu, Scallions, Shiitakes, Pickled Vegetables, Miso-Mirin Broth
- USD 28
- Line Caught Alaskan Halibut
- Lemon Israeli Cous-Cous, Mint Sauce, Citrus Dill Salad
- USD 42
- Pappardelle Pasta
- Summer Truffle Corn Sauce, Minted Peas, Chanterelles
- USD 34
- Colorado Wagyu Flat Iron Steak
- Arugula, Baby Cucumbers, Campari Tomatoes, Sweet Peppers, Pickled Red Onion, Blood Orange Vinaigrette
- USD 42
- Grass Fed Piedmontese Filets *6oz "Au Poive"
- Crispy Confit Rio Grande Russets, Smoked Tomato Choron Sauce
- USD 68
- Tamari Brushed Scottish Salmon*
- Trumpet Mushrooms and Patty Pan Ragout, Dashi-Scallion Broth
- USD 38
Desserts
- Dulcey Namelaka
- Coconut Crumble, Passionfruit Pearls
- USD 18
- Chocolate Chip Cookie Skillet
- Homemade Vanilla Ice Cream, Caramel Drizzle
- USD 28
- Strawberry Lychee Pavlova
- Berry Compote, Lychee Chantilly, Fresh Berries
- USD 18