Make your reservation. +(974) 4144 3000 Reserve A Table
Our flagship dining destination celebrates the creative genius of chef Joël Robuchon, whose namesake restaurants hold nearly 30 Michelin stars. Discover exquisite cuisine prepared with French and Mediterranean flair, sip aperitifs at the bar or dine outdoors on our sea-view terrace.

Hours

Monday – Friday
4:30 pm – 12:00 midnight
Saturday
St. Tropez Brunch 12:00 noon – 4:00 pm

Signature Dishes

  • Crispy Langoustines with papillote and basil on an oval, bronze-rimmed plate
    Les Langoustines

    Crispy Langoustines, Papillote, Basil

  • Lobster spaghetti in a Coraline sauce plated in a white, wide-rimmed bowl and shown on a black background
    Les Spaguetti Homard

    Lobster, Spaghetti, Coraline Sauce

  • Beef tenderloin, small bunch of salad and a curl-shapped side dish all plated in a neat line on a white rectangular plate
    Le Filet

    Beef Tenderloin, Malabar Black Pepper Sauce

  • Coconut-shaped dessert
    La Noix de Coco

    Chocolate, Passion Fruit

  • Chocolate souffl� tart with a scoop of vanilla ice cream both served on a white oblong plate
    La Tarte Chocolat

    Chocolate Soufflé Tart, Vanilla Ice Cream

Make your reservation. +(974) 4144 3000 Reserve A Table

Meet the Team

Chef Eric Gonzalez stands with his arms crossed and wearing a white chef's jacket in front of a white marble bar counter featuring tall gold lamps and red leather club seats

Eric Gonzalez

Executive Chef
Eric Gonzalez's journey in the culinary world began at the Restaurant Ciel d'Azur at Nice Airport under Michel Bezard. Now as the Executive Chef at La Méditerranée Robuchon Doha, his attention to detail – from the selection of the finest ingredients to the artful presentation of each dish – embodies his commitment to excellence and his passion for creating unforgettable dining experiences. Chef Gonzalez's vision and artistry have not only elevated the reputation of La Méditerranée Robuchon Doha but it will also inspire a new generation of chefs around the world.

Events

  • Monday – Friday, 4:30 pm – 12:00 midnight

    Aperochic

    Sip, savour and delight all-night long. Enjoy a curated selection of two handcrafted sips from our special menu paired perfectly with one bite from our chef's selection. QAR 95
  • Saturday, 12:00 noon – 4:00 pm

    St. Tropez Brunch

    Delight in a curated selection of vibrant, seasonal dishes inspired by the genius of Chef Joël Robuchon. Whether you savour our exquisite fare al fresco on the sea-view terrace or enjoy the chic ambiance indoors, this brunch promises a taste of Mediterranean luxury and a celebration of refined flavours. Prices start from QAR 333.
    View Menu
  • Monday – Friday, 5:30 pm – 11:00 pm

    Riviera Menu

    Indulge in an exquisite three-course culinary journey where each dish is a testament to the legendary Chef Robuchon’s lifelong dedication to culinary perfection. QAR 265 per person
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More Dining Options