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Featured Culinary Experience
- Eat the Volcano
Explore the fertile terroir of Mount Etna with an expert guide. Learn how sausages are made and taste fresh ricotta at a historic butcher shop. Next, forage for seasonal wild vegetables and herbs. At a stunning vineyard, enjoy wine tasting and a three-course meal prepared with your foraged herbs, so at the end of this spectacular day you can say that you "ate the volcano."
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Culinary Experiences
We focus on the integrity of Sicilian traditions and the finest local ingredients. These are the key to our deceptively simple, mouth-watering creations.
MASSIMO MANTARRO EXECUTIVE CHEF