Tucked between elegant Bal Harbour and the bustle of South Beach, Four Seasons Hotel at The Surf Club is a perfectly positioned home base for exploring Miami. The energy of the city is there for the taking, but, thanks to the Hotel’s tranquil beachside location, it feels worlds away. Who better to draw up a local guide than The Surf Club’s in-the-know staff? Tailor your itinerary with their picks; then explore, retreat and repeat.

Bowl of pasta at dimly lit restaurant table

WHERE OUR RESTAURANT GENERAL MANAGER DINES ON HIS DAY OFF

- Restaurant General Manager Carlo Pecchio, Four Seasons Hotel at The Surf Club

“Doma is a Wynwood neighbourhood restaurant featuring authentic Neapolitan cuisine, which reminds me of the flavours and my home in Italy.”

OUR BAR DIRECTOR’S FAVOURITE COCKTAIL SPOT

- Director of Bars, Jonathan Gabbay, Four Seasons Hotel at The Surf Club

“I love Cafe La Trova in Little Havana for its amazing energy, great Cuban hospitality and the best daiquiris in town.”

A team member pouring a glass of wine.

OUR SOMMELIER’S FAVOURITE WINE SPOT

- Sommelier, Lorenzo Pischiutta, Four Seasons Hotel at The Surf Club

“If you're looking for an extensive and well-rounded selection of wine in Miami, COTE is a great option.”

Two women and a man holding onto a surfboard in the ocean.

WHERE OUR DIRECTOR OF GUEST EXPERIENCE RECOMMENDS FAMILIES SPEND THE DAY

- Director of Guest Experiences, Rodrigo Falcon, Four Seasons Hotel at The Surf Club

“For an adventurous yet peaceful escape, head to Oleta River. Just 15 minutes away, this hidden gem offers kayak and paddleboard rentals, perfect for a leisurely paddle through mangroves.”

Man in white jacket and bow tie serves cappuccino at luxury hotel bar

OUR LEAD BARISTA’S FAVOURITE COFFEE SPOT

- Lead Barista, Armando Parker, Four Seasons Hotel at The Surf Club

“For great coffee, I always suggest Naughty Coffee. Their expertly crafted blends make it my top pick for a quality brew.”