Winston’s on the Beach

At The Surf Club Restaurant, Thomas Keller’s first Florida venture and one of the Michelin star restaurants in Miami, the most honoured American chef by Michelin Guide tips his toque to the grandeur and spirit of another era. Located in the landmark The Surf Club, the restaurant is an elegant moment in time, applying Chef Keller’s famously meticulous standards to iconic dishes, from avocado Louie and NY Strip Steak to Caesar Salad, prepared table-side.

Experience the ultimate blend of comfort and privacy as we transform your guest room into a private dining room. Whether you are wanting a cosy breakfast in bed, a relaxed lunch on your private terrace or a midnight snack, our in-room dining menu is available day and night.

The palm-fringed room of the Champagne Bar reflects the soulful charm and glamour of The Surf Club’s early years, enhanced by a modern collection of imaginative cocktails and personable, knowledgeable team of experts. Also offering the largest selection of champagnes in Miami, this champagne club was a favourite destination for luminaries and celebrities, and its aura captures that golden moment in time.

Experience the epitome of Italian dining at Lido Restaurant, nestled in Four Seasons Hotel at The Surf Club, Surfside. With a breathtaking view of the ocean, Lido captures the leisurely spirit of a riviera summer. Under the culinary expertise of Chef Marco Calenzo, the restaurant offers an exquisite menu inspired by the authentic flavors of Italy. The elegant ambience, combined with impeccable service, makes Lido Restaurant a premier destination for those seeking an unforgettable dining experience in Surfside, Miami Beaches. Lido Restaurant has been recognized with three forks and Chef of the Year by the prestigious Gambero Rosso, emphasizing its commitment to excellence in Italian cuisine.