From traditional Peranakan delights to local signatures, elevate your dining experience with One-Ninety’s weekend brunch. Immerse yourself in a feast of flavours that pays homage to the diverse cultures of Singapore, showcasing our city’s melting pot of cuisines.
PRICES
- Adults
- With non-alcoholic local signature drinks
- SGD 108
- Children (ages 6–12)
- With chilled juices and milkshakes
- SGD 54
BEVERAGE PACKAGES
With Free Flow Bolla Prosecco Rosé, Bolla Prosecco Brut
ADDITIONAL SGD 54
LOCAL BREAD STATION
Sourdough, Focaccia
APPETIZERS*
- Spicy Jellyfish Salad
- Soy-Braised Chicken
- Honey-Glazed Pork Char Siu
- Chicken Waldorf Salad
- Roasted Duck
- with Plum Sauce
- Otak-Otak
- Wrapped in Banana Leaf
- Wok-Fried White Carrot Cake
- Spring Onion, Egg
- Scallop on the Half Shell
- with Mango Salsa
- Steamed aubergine
- Sweet Chilli, Garlic Sauce
- Broccolini
- with Balsamic Glaze
WESTERN LIVE STATION*
Crispy Pork Belly Porchetta with Bagnetto Verde Sauce
LOCAL LIVE STATION*
Seafood Laksa
SOUP OF THE DAY*
Italian Seafood Stew
HOT DISHES*
- Roasted Ora King Salmon
- Broccolini, Sauce Vierge
- Butter Chicken
- Baby Kai-lan
- with Salted Fish
- Truffle Focaccia
- Shakshuka
- Beef and Chicken Satay
STAPLES*
- Nasi Goreng Kampung
- Cheese Tortellini
- Mushrooms, Cream Sauce
Artisanal CHEESE STATION
Served with Dried Fruit, Nuts and Chutneys
SWEET TREATS
Served with Condiments
- Kopi Coffee Waffle
- Pandan Pancake
- Kaya Crêpes
DESSERT BUFFET*
- Chendol Jelly
- Bur Bur Cha Cha
- Kueh Lapis
- Pulut Hitam
- Gula Melaka Panna Cotta
- Teh Tarik Flan
- Strawberry Jelly
- Chocolate Cake
- Mini Fruit Tart
- Macaron
- Mango Sago
- with Pomelo
- Mousse Cake
- Rose Bandung or Lychee
- Assorted Nyonya Kueh
- Ondeh Ondeh, Rainbow Lapis, Seri Kaya, Ubi Kayu, Dadar, Apong
All prices are in Singapore dollars and subject to service charge and other prevailing government taxes. *Menu items in these sections are on rotation and subject to change without prior notice.