November 28
SGD 188 PER ADULT / SGD 94 PER CHILD ages 5 to 12
BEVERAGE PACKAGES
- With Free-Flow Prosecco, Red or White Wine
- + SGD 54
- With Free-Flow Champagne, Red or White Wine
- + SGD 80
SEAFOOD STATION
Served with Condiments
- Boston Lobster
- Mud Crab
- Yabby
- Scallop
- Tiger Prawn
Bread
Served with Bordier Butter Selection
- Homemade Sourdough
- Bacon & Cheese Focaccia
- Olive Grissini
- Pumpkin Brioche
- Pumpernickel
SALAD BAR
Served with Dressings and Condiments
- Greens
- Rocket, Cos Lettuce, Castelfranco Chicory, Watercress
- Heirloom Tomato
- Fresh Burrata
- Buffalo Mozzarella (1 kg)
CHARCUTERIE
Served with Condiments
- Smoked Turkey Breast
- Prosciutto Cotto
- PRAGA HAM
- Mortadella Bologna
- HOUSE-MADE COUNTRY PORK MEATLOAF
- BAYONNE HAM
- AIR-DRIED BEEF
- CHAMBOST SAUCISSSON
- SPANISH LOMO
- BLACK FORREST HAM
- Prosciutto di Parma
Appetizers
- Grilled Prawns
- Lime, Quinoa, Roasted Vegetables
- Roasted Chicken Breast
- Garlic Parsley Sauce, Brown Rice, Mushrooms
- Seared Yellowfin Tuna
- with French Green Beans
- POACHED LANGOUSTINE
- Lemon, Herbs
- Roasted Butternut Squash
- with Crumbled Feta Cheese
- Baked Heirloom Cauliflower
- with Chive Vinaigrette
- Steamed Aubergine
- Garlic, Coriander, Soy Dressing
- Grilled Courgette
- with Herb Vinaigrette
CARVING STATIONS
- Oven-Roasted Tom Turkey
- Dried Apple, Chestnuts, Sage Stuffing
- Turkey Jus
- Cranberry Relish
- Sautéed Brussels Sprouts
- Mashed Potatoes
- Mushroom Fricassee
- Honey-Glazed Gammon
- with Applesauce
- Lamb Loin Wellington
- Rosemary Beef Jus, Horseradish and Mustard Selection
HOT DISHES
- Ora King Salmon
- Baby Vegetables, Avruga Beurre Blanc Sauce
- Duck Parmentier
- Braised Beef Short Rib
- Smoked Ricotta Tortellini
- Seafood Tempura
- with Tartar Sauce
- Seared Foie Gras
- Onion Jam, Brioche Bread
- Truffle Focaccia
- Beef and Chicken Satay
SOUP
New York Clam Chowder
SIDE DISHES
- Ratatouille
- Poached Choy Sum
- Rosemary Garlic Potato
KIDS CORNER
- Macaroni & Cheese
- Mini Beef Burger
- Margherita Pizza
- French Fries
DESSERT
- Selection of French and Italian Cheeses
- with Condiments
- Traditional Pumpkin Pie
- with Cinnamon
- Pecan Tartlets
- Red Velvet Cake
- Valrhona Chocolate Tart
- Korean Strawberry Shortcake
- Pineapple Upside Down Cake
- Apple Strudel
- Chocolate Pots De Crème
- with Kumquat Glaze
- Chestnut Swiss Roll
- Bread and Butter Pudding
- German Chocolate Cake
- Pineapple Jelly
- Earl Grey Panna Cotta
- Pistachio and Raspberry Choux
- Chocolate Pralines
- Caramelized Banana Cheesecake
- Basler Brunsli
- Basler Läckerli
- Cinnamon Star
- Fresh Fruit Platter
All prices are in Singapore dollars, subject to service charge and other prevailing government taxes. Menu and menu items are subject to change without prior notice.