Signature Omakase
Allow our chefs to design your experience at Nobu Singapore.
SGD 195 per person
- Toro Tartare
- Caviar, Yellowtail Jalapeño
- Assorted Sushi Selection
- Sashimi Salad
- with Matsuhisa Dressing
- Black Cod Miso
- F1 Japanese Beef Toban Yaki
- Chocolate Bento Box
Singapore Omakase
SGD 225 per person
- Nobu-Style Sashimi Three Ways
- Chef’s Sushi Selections
- Singapore-Style Ceviche
- Pan-Fried Lobster
- Spicy Lemon, Garlic
- Entrée
- Select one
- Josper Charcoal–Grilled Chilean Sea Bass with Truffle Teriyaki
- F1 Japanese Beef Steak with Truffle Teriyaki
- Genmai-Cha Mousse
- with Yuzu Orange Sorbet
LUXE OMAKASE
SGD 285 per person
- Nobu-Style Sashimi Three Ways
- Assorted Sushi Selection
- Baby Spinach Salad
- Dry Miso, Prawns
- Entrée
- Select one
- Black Cod Miso
- Pan-Fried Scallops with Yuzu Truffle
- Japanese A5 Wagyu Beef
- Choice of Preparation: Toban Yaki or Steak
- Vanilla Raspberry Mille-Feuille
- with Yuzu Sorbet
Nobu-Style Teppanyaki
Expect expert preparations and presentations that spotlight some of the best ingredients of the season.
SGD 365 per person
- Santen Mori
- Toro Uni Caviar, Yellowtail Jalapeño, Salmon Karashi Sumiso
- Nobu-Style Sushi Selection
- Baby Abalone
- with Butter Soy
- Baby Spinach Salad
- Dry Miso, Prawns, Hokkaido Scallop
- Teppan Grilled Lobster
- Spicy Lemon, Garlic
- Black Cod Miso OR Chilean Sea Bass
- with Spicy Coriander Sauce
- Grilled Japanese A5 Wagyu Beef
- with Nobu Sauces
- Chef’s Assorted Desserts
- with Japanese Fruit
Chef’s Table
Savour the best of Nobu with this 11-course menu.
SGD 475 per person
- Four Cold Dishes, Including Salad
- Two Hot Seafood dishes
- Meat
- Sushi (Prepared à la Minute)
- Soup
- Two Desserts (Prepared à la Minute)
All prices are in Singapore dollars, subject to service charge and other prevailing government taxes. Menu and menu items are subject to change without prior notice.