Experience celebrity chef and restaurateur Nobu Matsuhisa’s creative cuisine of traditional Japanese cooking with Peruvian flavours, at the world’s first Nobu restaurant with an outdoor designer Japanese garden and private dining show kitchen.
Hours
- Lunch
- Weekdays, 12:00 noon – 2:30 pm Last order at 2:00 pm
- Brunch
- Saturday & Sunday, 12:00 noon – 2:30 pm Last seating at 1:30 pm
- Social Hours
- Weekdays, 5:30 pm – 7:30 pm Excluding days before public holidays and public holidays
- Dinner
- 6:00 pm – 10:30 pm Last order at 10:00 pm
- Bar
- 5:30 pm – 11:00 pm Last order at 10:30 pm
- Dress code
- Smart casual; long pants and closed-toe shoes required for gentlemen
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Signature Dishes & Drinks
- Bento Lunch Set
Savour an indulgent tasting platter of Nobu signatures.
- Nobu Weekend Brunch
Celebrate the weekend in style with a bottomless brunch at Nobu Singapore.
- Crispy Rice
with Spicy Tuna
- Signature Miso Black Cod
- Specialty Cocktails
Matsuhisa Martini (left): Belvedere Vodka, Hokusetsu Junmai Sake, Ginger, Japanese Cucumber / Kappa Collins (right): Sipsmith Gin, St. Germain Elderflower Liqueur, Cucumber, Lemon, Cucumber Tonic
Meet the team
Hideki Maeda
Executive ChefWith over three decades of culinary expertise spanning Japan, Europe and Singapore, Executive Chef Hideki Maeda has stood as a distinguished member of the Nobu family since 2001. A protégé of Nobu Matsuhisa himself, Chef Maeda has played a significant role in the opening of numerous Nobu restaurants, leading the kitchens at London’s Nobu Berkeley Street and Nobu Cape Town, before being appointed Head Chef of Nobu London in 2012.
Private Dining
With serene views of our outdoor sculpted Japanese garden and evocative interiors, Nobu Singapore’s elegant private dining and Teppanyaki rooms are perfect for cocktail parties, intimate family celebrations and important business meetings.
Details
Events
- October 1 – November 29, 12:00 noon – 2:30 pmReserve now
Autumn Bento Box
Delight in the flavours of Autumn with Nobu’s new seasonal bento box where rich flavours and culinary artistry come together in perfect harmony, featuring creations such as Pan-Fried Prawns in Honey Anticucho Sauce and Grilled Chilean Sea Bass in Dry Miso. SGD 65 per person. - Weekdays, 5:30 PM - 7:30 PM (excluding days before Public Holidays and Public Holidays)
Nobu Social Hours
Delight in sundowner sips during Nobu Singapore’s refreshed Social Hours. Based on the seasonality of regionally sourced produce and ingredients, our head bartender’s signature cocktails, mocktails, premium spirits and sake journey, accompanied by Nobu bites, invite you to indulge in the moment.
More Dining Options
- Details
Private Dining
Our seven elegant private dining rooms at Jiang-Nan Chun and Nobu Singapore are perfect for intimate family dinners and cocktail parties or important business meetings. - Details
Garden@One-Ninety
Lush, verdant and bathed in natural daylight, the breezy Garden@One-Ninety is set in an alfresco terrace. Ideal for relaxed socials and inspired by the nearby Singapore Botanic Gardens, the menu is kept fresh and keenly focused on market produce, with a dedicated plant-based selection, craft cocktails and wellness-focused alternatives. - Details
In-Room Dining
Whether you're time-zone hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive In-Room menu day or night. - Details
Pool House
An oasis of well-being, the Pool House offers an enviable view of the turquoise pool just steps away and is swathed in soft, natural daylight amidst vertical green gardens. Tropical and relaxed, an inclusive menu has been developed in consultation with an accredited nutritionist and spotlights healthy creations as well as a wide selection of plant-based fare, using sustainably sourced produce wherever possible. - Details
Gourmet To Go
Enjoy fresh market flavours and signatures dishes from our award-winning kitchens in the comfort of your home, crafted with your wellness in mind. - Details
One-Ninety Restaurant
Relish fresh, natural flavours enlivened by unexpected Asian twists for an indelible dining experience. Watch our chefs showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush, botanical-inspired modern Asian brasserie. - Details
One-Ninety Bar
Dynamic and passionate about all things botanical, One-Ninety Bar indulges the senses with sophisticated craftsmanship in every shake and stir. Subtly playful, much like the play of light and dark throughout the space, One-Ninety Bar has a “secret garden” – a breezy outdoor terraza perfect for balmy, al fresco imbibing. - Details
Jiang-Nan Chun
Embodying the concept of “Xiang Le Zhu Yi,” or the principle of enjoyment and happiness, our award-winning Chinese restaurant is not only evocative of the pastoral lifestyle of the Jiang Nan region’s traditional river villages through its rustic décor, but also through its authentic Cantonese cuisine.