Italian Mountain Valley Menu
USD 95 per person. Exclusive of beverages, service charge and taxes. For parties of 8 and above, a 20% service charge will be automatically added to the bill. We are committed to ensuring an environmentally friendly approach to our guests through carefully selecting our suppliers. By implementing this philosophy, we guarantee that all our fresh produce is either cage-free or sustainably sourced.
Please select four savoury shared dishes from the options below for your table, as well as one dessert per person.
SAVOURY SHARED DISHES
- Insalata Tricolore (VG, GF)
- Endive, Radicchio, Arugula, Pecorino Romano, Pickled Red Grape, Honey-Truffle Dressing
- Prosciutto di Tacchino Calzone
- Mozzarella Fior di Latte, Grilled Zucchini, Turkey Ham, Tomato Sauce
- Caciocavallo Impiccato
- Char-Grilled and Melted Cheese over Garlic Bruschetta, Pork Sausage, Slow-Cooked Tomato, Prosciutto, Salami, Grapes, Figs, Rocket Salad
- Yukon Gold Gnocchi (VG, N)
- Potato Gnocchi, Artichoke Mascarpone Cream, Parmigiano-Reggiano, Pistachio, Herb Oil
- Beef Oxtail Ballerina
- Slow-Cooked Beef Cream Sauce, Wild Mushrooms, Veal Jus, Lemon Zest
- Wild Mushroom Arancini (VG)
- Black Garlic Truffle Mayonnaise, Shaved Parmesan Cheese
- Cacio e Pepe Fondue (VG)
- Three Kinds of Pepper, Extra-Virgin Olive Oil, Bread Chunks, Roasted Cauliflower
- La Spigola al Forno (GF, SU)
- Oven-Baked Line-Caught Sea Bass, Tomato, Capers, Pine Nuts, Green Olives
- Pizza Parma
- Pomodoro San Marzano, Parma Ham, Burrata, Basil, Olives
- Pizza Al Tartufo (VG)
- White Sauce, Wild Mushrooms, Truffle Oil, Mozzarella Cheese
- Pizza Margherita (VG)
- Fior di Latte, Marinara Sauce, Fresh Basil
Side Dishes
Served with every shared dish
- Polenta Taragna (VG, GF)
- Creamy Whipped with Smoked Provola, Gorgonzola, Parmigiano-Reggiano
- Caponata Vegetables (V, GF)
- Eggplant, Zucchini, Bell Peppers, Capers, Olives, Tomato
Dolce
- Pear al Forno (VG, SU)
- Mascarpone Cheese, Toasted Goat Cheese Crumble, Honeyed Pumpkin Seed
- Prosecco Zabaglione (VG, N)
- Fresh Truffle, Biscotti Crumbs, Fresh Raspberries
- S’mores (VG, N)
- House-Made Graham Cracker Cookies, Vanilla Marshmallows, Ferrero Rocher Chocolate
- Calabrian Citrus Salad (N, V, SU)
- Citrus Supreme, Candied Almond, Cinnamon-Clove Syrup, Blood Orange Sorbet
VG - Vegetarian, V - Vegan, GF - Gluten Free, N - Contains Nuts, S - Contains Soy, SU - Sustainably Sourced
COCKTAILS
- Vin Brulé
- Warm Spiced Mulled Wine
- USD 24
- Holiday Spiced Margarita
- Tequila, Cointreau Lime Juice, Spiced Cranberry Syrup
- USD 25
- Cozy Café
- Coffee, Bourbon, Cinnamon-Infused Maple Syrup, Cream
- USD 26
- Hot Fireside Elixir
- Rum, Honey, Pineapple Juice, Ginger
- USD 28
- Earl’s Snowfall Martini
- Vodka, Earl Grey Tincture, Lemon Juice, Aquafaba
- USD 29
SPIRIT FREE
- Frosty Spritz
- Lyers, Italian Spritz, Soda Water
- USD 16
- Canella Coffee
- Coffee, Cinnamon-Infused Maple Syrup, Cream
- USD 17
- Spiced Hot Cocoa
- USD 14
SIGNATURE COCKTAILS
- Spiced Cognac Cocoa
- Hot Cocoa, Rémy Martin, Cinnamon, Cream
- USD 32
- Brown Sugar Old Fashioned
- Mount Gay Rum, Brown Sugar, Angostura, Cinnamon
- USD 24
- Holiday Spritz
- Cointreau, Cranberry, Lime Juice, Telmont Champagne
- USD 28
- Carreto a Campana Negroni
- Rémy Martin, Campari, Vermouth
- USD 30