STARTERS
- CAPRESE SALAD
- Tomato, Buffalo Mozzarella, Pesto
- SCR 410
- CAESAR SALAD
- House Caesar Dressing, Romaine and Kale Lettuce, Parmesan, Croutons
- SCR 350
- Add Chicken SCR 480
- Add King Prawns SCR 530
- ORGANIC QUINOA SALAD
- Avocado, Onion, Tomato, Chickpea, Cucumber, Lemon Dressing
- SCR 400
- TUNA NIÇOISE
- Tuna Loin, Lettuce, Olives, Tomato, Green Beans, Onion, Quail Egg
- SCR 430
- CRISPY CALAMARI
- Squid Rings, Tartar Sauce
- SCR 370
CRUDO BAR
- SEASONAL OYSTER
- Tsarskaya Oyster
- Dozen SCR 2340
- Half-Dozen SCR 1170
- Add 5 g Caviar SCR 410
- TUNA CARPACCIO
- Diced Onion, Capers, Mixed Greens, Breadsticks
- SCR 520
- RED SNAPPER CEVICHE
- Tiger Milk, Bell Pepper, Onion, Cucumber, Local Root Chips
- SCR 330
PASTA & PIZZA
- HOMEMADE PAPPARDELLE
- Beef Cheek Ragu, Parmesan
- SCR 780
- LINGUINE
- Half Lobster, Tomato, Seafood Sauce
- SCR 960
- PENNE ALFREDO
- Butter and Parmesan Cream Sauce, Crushed Pepper, Black Truffle
- SCR 740
- Add Shrimp SCR 810
- Add Chicken SCR 780
- MARGHERITA
- Fresh Tomato Sauce, Mozzarella, Basil
- SCR 440
- PROSCIUTTO
- Fresh Tomato Sauce, Mozzarella, Parma Ham, Parmesan
- SCR 500
- FRUTTI DI MARE
- Fresh Tomato Sauce, Mozzarella, Pickled Onions, Seafood
- SCR 550
BURGERS & SANDWICHES
- CLUB SANDWICH
- Chicken Breast, Hard-Boiled Egg, Turkey or Pork Bacon, Tomato, Lettuce, Mayonnaise
- SCR 460
- VEGAN BLT SANDWICH
- Bell Pepper, Lettuce, Tomato, Avocado Cream
- SCR 410
- WAGYU CHEESEBURGER
- Mature Cheddar, Lettuce, Tomato, Pickles, Onion, Spicy Mayonnaise
- SCR 590
- ADD BACON SCR 620
TASTE OF CREOLE
- SALAD PALMIS
- Palm Heart, Onion, Tomato, Cucumber, Passion Fruit Dressing
- SCR 470
- TROPICAL SALAD
- Watermelon, Honeydew, Pineapple, Cucumber, Onion, Passion Fruit Dressing
- SCR 370
- SALAD ZOURIT
- Pickled Octopus, Tomato, Cucumber, Onion, Bell Pepper
- SCR 470
- CREOLE-STYLE BAKED WHOLE FISH
- Local Fish Marinated Creole Style, Rice, Spicy Creole Dip
- SCR 225 per 100 g
- GRILLED SEAFOOD PLATTER
- Local Seafood, Creole-Style Rice, Lemon and Butter Sauce
- SCR 2600
SIGNATURE CURRY
Served with Creole-Style Rice and Chutney
- OCTOPUS
- Local Octopus Curry
- SCR 680
- CHICKEN
- Local Chicken Curry
- SCR 600
- FISH OF THE DAY
- Local Fish of the Day Curry
- SCR 635
- ROOT CURRY
- Local Root Curry
- SCR 450
FROM THE GRILL
Served with your choice of a side dish and Peppercorn Sauce or Lemon Butter Sauce
- ANGUS BEEF TENDERLOIN
- 250 g
- SCR 1400
- LAMB CUTLETS
- 300 g
- SCR 1770
- CHICKEN BREAST
- 300 g
- SCR 530
- KING TIGER PRAWNS
- 300 g
- SCR 1100
- LOCAL FISH FILLET
- 180 g
- SCR 700
- WHOLE LOBSTER
- SCR 1440
- SIDES
- French Fries SCR 110
- Truffle and Parmesan Fries SCR 130
- Grilled Vegetables SCR 90
- Mashed Potato SCR 100
- Creole-Style or Plain Rice SCR 70
- Sweet Potato Fries SCR 130
DESSERTS
- VACHERIN MERINGUE
- Mango and Coriander Sorbet, Melon Coulis
- SCR 270
- ASSORTED FRESH FRUIT PLATTER
- A Selection of Delicious Fresh Fruit
- SCR 220
- HOMEMADE ICE CREAM AND SORBET
- A Selection of Delicious Ice Cream and Sorbet
- SCR 230
Prices are in Seychelles Rupees and subject to 25.38% taxes and service charge.