There’s no place we’d rather be during the summer than this fun and laid-back poolside bar and grill for hotel guests, feasting on local favourites such as the Goldfinch Burger in between dips in the water.
HOURS
- Pool
- Daily 6:00 am – 10:00 pm
- Food
- 11:00 am – 9:00 pm
- Drink
- 11:00 am – 9:00 pm
Menus
Poolside bites
Head to the fourth-floor terrace to take a refreshing swim in our heated, outdoor infinity-edge pool – the only one in the city. Then settle in for a light snack as you take in views of the Olympic Mountains, the Seattle Great Wheel and ferries floating across Puget Sound.
Signature Dishes
Goldfinch BurgerBeecher’s cheddar, lettuce, tomato, sliced onion, smoked onion marmalade, aioli, fries
Crispy Halibut Sandwich
Carrot Hummus and Bruschetta
Desserts
Poolside Cocktails
More Dining Options
![Aerial view of platter with oysters, lemon wedges, red flower on ice]()
DetailsIn-Room Bistro
Whether you’re time-zone–hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive In-Room menu day or night.![A dimly lit restaurant with large windows.]()
DetailsGoldfinch Tavern, an Ethan Stowell Restaurant
Our upscale, waterfront restaurant in Seattle pays homage to the city’s pioneer days, providing a place for both travellers and locals to mingle over craft beer and cocktails, fresh-caught seafood and the simple-yet-delicious flavours of the Pacific Northwest. Named for the state bird of Washington, the American Goldfinch, the restaurant is a collaboration between Four Seasons Hotel Seattle and local restaurateur and celebrity chef, Ethan Stowell.
