Option of à la carte or three-course Brunch Menu, which includes bottomless mimosas, choice of appetizer, choice of entrée and a seasonal trio of desserts
Light
Choice of One
- Melon Patch (Gf)
- Freshly Squeezed Watermelon Mint Juice Cantaloupe, Honeydew
- USD 13
- Local Oysters* (DF, GF)
- Tapioca Mignonette, Lemon
- USD 4.50 each
- Ellenos Yogurt Parfait
- Preserved Chukar Cherries, Caramelized Banana, House-Made Granola
- USD 20
- Goldfinch Chowder (NF)
- Dungeness Crab, Bacon, Clams, Oyster Crackers
- USD 18
- AGAVE CHIA COCONUT CUSTARD
- Raspberry, Macadamia Nut Granola Crisp
- USD 16
- Marinated Burrata
- Roasted Eggplant, Crispy Shallot, Brioche
- USD 22
- PROSCIUTTO DI PARMA BRUSCHETTA
- Truffle Stracciatella, Basil Gel, Olive Oil Charred Bread
- USD 18
Mains
Choice of One
- BYO Omelet (GF)
- Ham & Cheddar, Mushroom Swiss, or Vegetable Tomato, Crispy Hash Browns
- USD 23
- Dungeness Crab Cakes* (NF)
- Butternut Squash, Green Apple, Lemon Butter, Tomato Jam
- USD 35
- Avocado Toast*
- Soft Poached Eggs, Applewood Smoked Bacon, Hollandaise, Cheesy Spuds
- USD 28
- Goldfinch Burger* (NF)
- American Wagyu, Beecher’s Cheese, Smoked Onion Marmalade, Fennel Aioli, Fries
- USD 29
- Traditional Eggs Benedict*
- Olympia Provisions Sweetheart Ham, Crispy Hash Browns, Hollandaise
- USD 27
- SWEET POTATO HASH (GF, V)
- Spinach, Celery Root, Fennel, Caramelized Onion, Calabrian Chilies
- USD 23
- CROQUE MADAME*
- French Ham, Soft Poached Eggs, Dijonnaise, Frisée Herb Salad
- USD 26
- Old Fashioned Buttermilk Pancakes
- Pure Maple Syrup, Whipped Butter
- USD 18
- Add Mountain Huckleberries Or Raspberries + USD 2
- Smoked and Peppered Corned Beef (GF)*
- Two Eggs Any Style, Caramelized Onions, Sweet Peppers, Hollandaise Sauce
- USD 30
- SWEET POTATO FRENCH TOAST
- Candied Walnuts, Whiskey Maple Syrup, Whipped Butter
- USD 21
Chef’s Seasonal Selections
A rotating sampling of three desserts
- CHERRY CHOUX (NF)
- Morello Cherry Curd, White Chocolate Cherry, Whipped Ganache
- KEY LIME BAR (NF)
- Italian Meringue, Key Lime Custard, Toasted Graham Cracker Crust
- MANGO COCONUT RICE PUDDING (DF, GF, NF, V)
- Coconut Milk Pudding, Mango Purée
Pastries
One Piece Per Order
- Butter Croissant
- USD 9
- CHOCOLATE CROISSANT
- USD 9
Kid’s Menu
Includes Side of Fruit and Choice of Beverage
- Steel-Cut Oatmeal (GF)
- Berries, Choice Of Milk
- USD 13
- Jr. American Classic (GF)
- Choice of One Egg Any Style, Choice of Sausage or Bacon
- USD 13
- Mini Pancakes
- Buttermilk, Blueberry, Or Chocolate Chip
- USD 13
- Cereal
- Choice of Milk
- USD 13
*King County Department of Health would like to inform you that consuming raw or undercooked meats & seafood may contribute to your risk of food-borne illness. A pre-tax 20% service charge is added to each guest check. At least 65% of this service charge will be retained by your server or bartender. The remainder is distributed entirely to the hourly employees who are responsible for the Goldfinch Tavern meal experience. (GF) items are gluten-free. (NF) items are nut free. (V) items are vegan. Additional gluten-free & vegan options available upon request.