The food at Four Seasons Resort Scottsdale at Troon North elevates any meeting or event. Our culinary team is inspired by the flavours of Latin America, the Old West and Native American cuisine. Host a reception or dinner at one of our restaurants or outdoors on a terrace or lawn space.

EVERYTHING YOU NEED

  • Outdoor terrace and lounge with scenic view at Four Seasons Resort Scottsdale
    Resort Restaurants

    Our on-site restaurants include Spanish steakhouse Talavera and Route 66-themed Proof, An American Canteen. For more casual meals or cocktails, your guests can choose poolside Saguaro Blossom or Onyx Bar & Lounge.

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  • Grilled, glazed half chicken
    Cowboy Cuisine

    Give your attendees a taste of the Old West with our dinner menus that pay homage to an early homestead on our land. Entrées include house-rubbed, rib-eye steaks prepared on a mesquite grill and house-smoked pork belly with a strawberry chipotle marmalade. We also present a lunch buffet that features indigenous ingredients such as cactus fruit.

  • Dining room with multiple chandeliers and tables with candles.
    Private Parties

    Each restaurant offers a unique setting that can be privatized for small or large groups, up to 110 guests. For smaller gatherings, the specialty gin bar in Talavera seats 16 people, and two communal tables in the centre of the restaurant seat 10 each. At Proof, three railroad tables are set on tracks that can be combined to seat larger parties of 24, inside or outside.

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  • Rooftop dining area with view of the trees and mountains.
    Al Fresco Dining

    For groups, our Resort features various beautifully landscaped outdoor dining options with spectacular views. Troon Lawn can seat up to 90 at round tables in a quaint semi-private area of the Resort. With a flagstone fountain as its focal point, Fountain Terrace accommodates banquets and events up to 200 people. Our largest outdoor venue, Ironwood Terrace, features iconic views of Pinnacle Peak and can be set for up to 250 guests.

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View our Catering menus
Our experienced team can help plan your event. 1 (480) 515-5700 Get in touch