Starters
- Seng Geseng (GF)
- Tuna, Cucumber, Pickled Star Fruit, Young Coconut, Lemon Basil Pesto
- IDR 200,000
- Pangsit Babi (P, N)
- Pork Dumpling, Peanut Tamarind Sauce, Crispy Pork Skin Cracker
- IDR 190,000
- Rempeyek Scallop (GF)
- Cauliflower Purée, Finger Lime
- IDR 265,000
Entrées
- Opor Ayam (N, GF)
- Grilled Chicken Breast, Cassava Mash, Bean Sprouts, Candlenut and Coconut Sauce
- IDR 370,000
- Kalio Kambing (GF)
- Grilled Lamb Chop, Grilled Cabbage, Galangal Chilli Sauce
- IDR 405,000
- Rendang Sapi (N, GF)
- Beef Cheek, Sumatran Roasted Coconut Sauce, Chilli, Galangal, Cumin, Fern Shoots
- IDR 430,000
- Lobster Asem Padeh (500 G) (N, GF)
- Grilled Lobster, Long Morning Glory
- IDR 480,000
- Ikan Colo Colo (GF)
- Seared Barramundi, Chilli, Lemon-Basil Sauce, Long Bean Salad, Tomato Salsa
- IDR 385,000
TASTING MENU
Take a culinary journey through Indonesia and explore iconic dishes refined by Chef Suta.
IDR 1,500,000 per person
- Gado Gado (V, N, GF, LF)
- Tofu, Carrot, Long Beans, Bean Sprouts, Peanut Sauce
- Kerang Naniura (GF, LF)
- Scallop, Crispy Fish Skin, Kemangi, Ginger Torch, Turmeric Ginger Sauce
- Sate Udang (GF, LF)
- Prawn, Tomato, Belimbing Buluh Pickle, Chilli Coriander Sauce
- Mie Aceh (LF)
- Lobster, Egg Noodles, Cucumber, Cardamom Chilli Sauce
- Asinan Kelapa (V, GF, LF)
- Young Coconut, Shallot, Coriander, Lime Juice
- Beef Rendang (GF, LF)
- Strip Loin, Cassava, Crispy Mushroom, Coconut Powder, Galangal Chilli Sauce
- Es Doger
- Cassava, Black Sticky Rice, Kopyor Granita
- Sayan Lotus
- Yoghurt, Mango, Coconut Granita
VEGETARIAN TASTING MENU
Take a culinary journey through Indonesia and explore iconic dishes refined by Chef Suta.
IDR 1,200,000 per person
- Gado Gado (V, N, GF, LF)
- Tofu, Carrot, Long Beans, Bean Sprouts, Peanut Sauce
- Terong Balado (GF, LF)
- Grilled Aubergine, Tomato, Green Chilli Sambal
- Sate Tempe (N, GF, LF)
- Tempe Crumble, Candlenut, Sweet Soy Sauce
- Rendang Nangka (GF, LF)
- Braised Young Jackfruit, Rice Noodles, Ginger Lemongrass Sauce
- Rujak Semangka (GF, LF)
- Watermelon, Tamarind, Palm Sugar, Chilli Sauce
- Kembang Kol Paniki (GF, LF)
- Roasted Cauliflower, Cassava Gnocchi, Coconut Powder, Turmeric Chilli Sauce
- Es Doger
- Cassava, Black Sticky Rice, Kopyor Granita
- Sayan Lotus
- Yoghurt, Mango, Coconut Granita
DESSERT
- Kue Tape Keju
- Fermented Cassava Cheesecake, Berry Coulis, Strawberry Sorbet
- IDR 140,000
- Jamu Kunyit (GF)
- Coconut Panna Cotta, Turmeric Granita
- IDR 165,000
- Dadar Kopi
- Java Coffee Chocolate Cream, Caramelized Banana, Coffee Ice Cream
- IDR 165,000
- A Selection Of Ice Cream And Sorbet (GF, VG, LF)
- IDR 95,000 per scoop
(V) Vegetarian, (GF) Gluten-Free, (N) Nuts, (P) Pork, (LF) Lactose-Free
All prices are in Indonesian Rupiahs and subject to change without notice, 10% service charge and 11% government tax.