Antipasti
- Cheese and Charcuterie
- Chef's Daily Selection of Italian Cheeses and Charcuterie, Traditional Accompaniments
- USD 36
- Santa Barbara Harbour Seafood Platter
- Half Lobster Tail, Oysters, King Crab Legs, Tuna Poke, Prawns
- USD 85
- (G)(V) House Pickles
- Assorted Pickled Vegetables
- USD 11
- Grilled Focaccia
- Parmesan Butter, Bagna Càuda
- USD 11
- (G)(V) Rosemary Roasted Almonds and Olives
- USD 12
APPETIZERS
- (g) Chilled Pea Soup
- Caviar Lime, Radish, Micro Arugula
- USD 16
- (G) Pear and Beet Salad
- Arugula, Pistachio, Toasted Fennel Yogurt
- USD 15
- (v)(g) Baby Gem and Radicchio
- Toasted Walnuts, Grilled Lettuce, Walnut Dressing, Pecorino Snow
- USD 19
- (g) Lobster Risotto
- Tarragon Dust, Maine Lobster, Carnaroli Rice, Bread Crumb, Parmesan
- USD 26
- (g)(v) Kale and Strawberry Salad
- Baby Kale, Ricotta Salata, Candied Pine Nuts, Strawberry Vinaigrette
- USD 16
- Black Garlic Spiked Beef Tartare
- Roasted Bone Marrow, Chives, Capers, Crostini, Black Garlic Vinaigrette,
- USD 22
- Charred Scallop Crudo
- Pink Ice Watercress, Preserved Lemon Vinaigrette, Crispy Shallot, Citrus
- USD 17
- (g) Santa Barbara Uni
- Cauliflower Panna Cotta, Finger Lime, Trout Roe, Smoked Crème Fraîche
- USD 24
FRESH HOUSE-MADE PASTA
- Spinach Rigatoni
- Lamb Bolognese, Goat Milk Ricotta, Fresh Mint
- USD 26
- Spaghetti and Meatballs
- Pork Ragù, Torched Burrata, Basil Oil
- USD 27
- Spring Pea and King Crab Campanelle
- English Pea, Meyer Lemon, Pea Shoots
- USD 39
ENTRÉE
- Fish of the Moment
- Chef Inspired Daily Seafood Preparation
- USD MP
- (g) Pan Seared Snapper
- Crispy Polenta, Santa Barbara Mussels, Sauce Verde, Pickled Fresno
- USD 42
- (g) Whole Roasted Branzino
- Sicilian Autumn Salad, Olive-caper Tapenade, Charcoal Potatoes
- USD 42
- (G) Sumac Honey Glazed Duck Breast
- Celeriac Purée, Fava Bean, Hen of the Wood, Cipollini Onion, Blood Orange Gastrique
- USD 36
- Dry-Aged Prime NY Strip
- Shrimp Butter, Grilled Radicchio, Gigante Bean Gratin, Pickled Shallots
- USD 56
- Smoked Rack of Lamb
- Potato Gnocchi, Pickled Morel, Sunchoke Purée, Melted Leek
- USD 53