House-Made Guacamole
Hass Avocado, Crumbled Goat Cheese, Pomegranate Seeds, Crispy Corn Tortillas
USD 22
Seasonal Hummus
Chef’s Seasonal Selection
USD 22
Fried Chicken Sandwich
Ciabatta Roll, Fajita Peppers, Frisée, Avocado, Pickles, Choice of Fries or Salad
USD 30
MKT Burger
Aged White Cheddar, Firebrand Brioche Bun, Boston Lettuce, Tomato, Red Onion, Dill Pickle; Served with French Fries
USD 32 | Add Avocado + USD 4 | Add Applewood Smoked Bacon + USD 6
Impossible Burger (Vegan)
Spicy Vegenaise, Vegan Cheese, Boston Lettuce, Tomato, Red Onion, Pickle, Vegan Brioche Bun; Served with French Fries
USD 30
Truffle Parmesan Fries
Parmesan Cheese, Garlic Oil, Aromatic Herbs
USD 16
Tempura Portobello Fries
Chickpea Batter, Aji Amarillo Aioli
USD 18
Cheese Quesadilla
Served with Roasted Salsa and Sour Cream
USD 25 | Add Chicken + USD 7 | Add Steak + USD 10
Crispy Chicken Wings
Mango Togarashi or Bourbon Barbecue, Soy Ranch and House Pickled Vegetables
USD 22
Peruvian Beef Skewers
Marinated Thinly Sliced Grilled Beef, Crispy Potatoes, Salsa Criolla
USD 24
Niman Ranch Rib-Eye
French Fries, Baby Gem Greens, Chimichurri Butter
USD 70
Artisan Cheese Board & Charcuterie Board
Locally Cured Meats, Three Local Artisan Cheeses; Served with Grilled Firebrand Sourdough Bread Crackers and Whole-Grain Mustard, Honeycomb Cornichons, Olives, Seasonal Fruit Compote, Local Fresh Fruits
USD 42
*All prices are subject to local sales tax. A 5.0% San Francisco Employer Mandate will be added to the total of your bill. Menu subject to change without notice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.