Eggs (GF)
Fried | Poached | Scrambled | Omelette
With Your Choice
Chicken Sausage | Makanek Sausage | Crispy Beef Bacon | Roasted Tomatoes | Sautéed Mushrooms | Buttered Spinach | Crispy Potatoes
The Grill Eggs Royale
Poached Eggs, Norwegian Smoked Salmon, French Croissant, Baby Spinach, Hollandaise, Truffle (530 Cal.)
Eggs Benedict
Poached Eggs, Turkey Ham, Toasted English Muffins, Hollandaise Sauce (430 Cal.)
Shakshuka GF
Baked Eggs, Tomato Sauce, Onion, Bell Pepper, Garlic, Cumin, Coriander (330 Cal.)
Falafel (V)
Tomato, Olives, Pickles, Fresh Mint, Tahini (430 Cal.)
Lebanese Manakish (V)
Akkawi Cheese, Zaatar, Labneh and Honey, Nutella and Banana (390 Cal.)
Foul Medames (V)
Fava Beans, Tomato, Spring Onion, Dukkah, Lemon, Olive Oil, Arabic Bread (330 Cal.)
Avocado Toast (V)
Avocado, Ricotta Cheese, Arugula, Toasted Multigrain Bread (230 Cal.)
Chia Seed Oatmeal (V)
Berries, Banana, Nuts and Seeds (275 Cal.)
French Toast
Caramel Sauce, Mascarpone Cheese, Banana (475 Cal.)
Pancake
Canadian Maple Syrup, Fresh Berries, Whipped Cream (450 Cal.)
V = Vegetarian; GF = Gluten-Free; Vegan = Free from Animal Products
All prices in Saudi Arabian Riyals and subject to 15% VAT
At Four Seasons Hotel Riyadh, we pride ourselves on fostering strong partnerships with local farmers and suppliers. Our commitment to the community shines through every ingredient we source, ensuring that our culinary experiences support the sustainability of our region. By embracing this philosophy, we ensure that every ingredient is sourced responsibly, with a commitment to preserving the local environment.