Enjoy locally sourced cuisine at our Prague restaurants at Four Seasons. Take in the view of the Vltava River and the iconic Charles Bridge while savouring the exquisite dishes of CottoCrudo or MIRU. Experience unforgettable fine dining in the heart of the city.
All Food and Drink
Seasonal Dining
The Team
Helmut Roessler
Director of Food and Beverage“I have harboured a deep passion for the world of food and beverage for as long as I can remember. To me, it’s all about evoking emotions, and nothing surpasses the exhilarating moment of collaborating with the entire team to leave our guests brimming with excitement.”
Nicholas Trosien
Executive Chef“Embarking on a culinary journey across the globe has fuelled my inspiration. I am eager to weave the vibrant and rich flavours of Italy into our menus, aiming to craft unforgettable dining experiences for our guests.”
Giovanni Marco Carandino
Executive Pastry Chef“Hailing from Sicily, my love for pastry is deeply rooted in traditional treats, with chocolate being a central element. Authentic Italian gelato is a non-negotiable inclusion on my menu, enhancing the overall authenticity of the dining experience.”