Christmas Delights at George V
EUR 125
- Chocolate mousse, Tahitian vanilla-scented tapioca milk, Williams pear compote, puffed rice, and gianduja
- Citrus from Damien Blascot Campari and orange blossom granita
- Our Mont Blanc in festive attire
- Margot's Surprise, apple heart terrine
- My memory of the white cheese tart from Maison Fleur de Ferme
- The "Gâteau Battu" and its old boys’ jam