In the heart of one of the world’s greatest gourmet destinations, Four Seasons elevates Tokyo’s status among gourmands with a selection of inventive food and beverage experiences. Embracing the contrasts between the traditional and the modern, and between East and West, our team of award-winning chefs draws on their vast experience to create new, bold dishes and menus that make your event stand out.

EVERYTHING YOU NEED

  • Dining Destination

    At Four Seasons, your guests can choose from a range of cuisines and memorable settings, from seasonally inspired favourites prepared in a live-action kitchen theatre at PIGNETO to French classics with a contemporary twist and Japanese infusion at est. After a day filled with meetings, your guests can enjoy Japanese-style high tea at THE LOUNGE, or a round of fusion Paris-meets-Tokyo cocktails at VIRTÙ.

    Details
  • Tables set for two overlook nighttime skyline, floor-to-ceiling windows, intimate lighting, grey colour scheme
    Private Dining

    Host exclusive events at est, which has three semi-private dining rooms, or at VIRTÙ, which has a semi-private lounge and a private lounge. In addition, the spectacular rooftop terraces at both est and PIGNETO are available for buyouts.

  • Imaginative Venues

    Take advantage of the variety of event and restaurant spaces in our Hotel to host memorable meals, cocktail hours or hors d’oeuvres. From welcome cocktails in VIRTÙ to al fresco dining on our two rooftop terraces, let us create a full slate of standout dining experiences for your guests.

  • Small appetizers arranged on plate with artistic garnish
    Tailored Menus

    Our expert Four Seasons chefs draw from their collective expertise and international experience to craft restaurant-quality menus tailored to your group’s tastes.

Our experienced team can help plan your event. +81 3 6810 0600 Get in touch