Enjoy up to 20% off our Room Rate when you book your stay in advance.
- Valid for Selected Dates Between Nov 5 2024 – Dec 31 2025
Offers are subject to availability at time of booking. Blackout dates and other restrictions may apply. - Reservation must be made at least 7 days in advance
included
- Up to 20% off our Room Rate
Four Seasons at Home
- Noel Blanc
Inspired by a white Christmas, this 10-layer cake features a Christmas tree adorned with falling snow, with the bottom decorated in powdery snow. Its rich aroma and refreshing flavour of Yamagata Prefecture’s signature La France pears, caramel and hazelnuts. The La France pear jelly is complemented by a hint of bergamot for a light aftertaste. Reservations accepted October 1 to December 22. Pickup available December 1 to 25. 17-centimetre cake: JPY 8,000.
Order now - STOLLEN
Discover the charm of a European Christmas with our traditional stollen, made with a rich, buttery dough and filled with pistachios, almonds, sultanas, figs, cranberries and oranges. It’s finished with a delicate coating of wasanbon, a premium Japanese sugar. Orders accepted October 1 to December 22. Pickup available December 1 to 25. Price: JPY 3,000; Cube-shaped gift sets of two pieces: JPY 2,600.
Order Now - Festive Original Chocolate Bonbons
Treat yourself or someone special to our exclusive collection featuring flavours such as caramel and nuts, orange and spices, black tea with berries, and chestnut and bitter chocolate. JPY 3,600 per box.
Order now - Gugelhupf
Our freshly baked Gugelhupf combines moist texture with classic flavours. Perfect for celebrating the season, this festive treat adds a warm touch to any gathering. Available at our Festive Desk. JPY 1,200.
- Strawberry and Pistachio Mousse
Savour the rich flavours of white chocolate milk, mascarpone and pistachios in every bite. Topped with fresh strawberries, this dessert is perfect for holiday gatherings or a special treat just for you. Available at our Festive Desk. JPY 1,500.
- Canelé
We’ve transformed the traditional canelé into a festive treat, available for a limited time. With a crispy exterior and chewy interior, our canelés have a unique texture, while the rich aroma of high-quality rum fills your palate. Available at our Festive Desk. JPY 800 each; JPY 1,800 for gift box of two.
Festive Desk | DECEMBER 13–23, 11:00 AM – 7:00 PM
Visit our Festive Desk on the 39th floor of the Hotel, showcasing beautifully crafted Christmas-themed sweets. Whether you’re looking to indulge yourself during the bustling December season, bring a thoughtful gift to someone special, or simply sample a selection of delightful treats from Four Seasons, this is the perfect opportunity. We warmly invite you to stop by when visiting Four Seasons Hotel Tokyo at Otemachi and experience the magic of our holiday offerings.
Holiday dining
- December 1–25Reserve Now
Festive Afternoon Tea at The Lounge
Step into a world of elegance with our festive afternoon tea at The Lounge. Adorned with twinkling decorations and holiday treats, each bite and sip brings the magic of the season to life. Savour seasonal pastries and indulge in expertly crafted savoury delicacies. Weekdays: JPY 9,800; weekends: JPY 10,800 with Saboe tea selection. - December 24–25Reserve now
Seasonally Inspired Dining at est
Celebrate the festive season at Michelin-starred est, where each dish is a masterpiece crafted by Chef de Cuisine Guillaume Bracaval. Savour fine seasonal ingredients, meticulously selected and prepared with exquisite techniques to create a dining experience that sparkles with elegance and sophistication. Let the artistry on your plate and the luxurious ambiance of est make your holiday truly unforgettable. Lunch: JPY 30,000; Dinner: JPY 55,000. - December 24–25Reserve now
A Glamorous Christmas lunch or dinner at PIGNETO
Our six-course Christmas menu features premium dishes, including a scallop starter and entrée of roasted Wagyu fillet topped with Italian truffles. Traditional Italian elements such as lentils, a symbol of good fortune, and golden-baked polenta are also included, allowing you to immerse yourself in a heartwarming Italian Christmas story filled with a sense of celebration and special moments. JPY 22,000 for lunch and dinner. - December 31Reserve now
New Year’s Eve at est
Ring in the new year with an unforgettable dining experience at Michelin-starred est. Under the expert guidance of Chef de Cuisine Guillaume Bracaval, savour high-quality dishes crafted with delicate techniques and fresh ingredients. Let the elegance of est make your New Year’s Eve sparkle. Lunch: JPY 30,000; dinner: JPY 55,000.
New Year’s Eve parties
- COUNTDOWN SOIRÉE AT VIRTÙDecember 31, 8:30 pm
Ring in the new year with a countdown party at VIRTÙ. A palette of red, gold and silver sets the stage for celebration, along with free-flow Krug and a select cocktail. JPY 70,000.
Reserve now - COUNTDOWN PARTY AT THE LOUNGEDecember 31, 10:30 pm
Celebrate New Year’s Eve with a night of elegance and excitement at The Lounge. Enjoy free-flowing Ruinart champagne, indulge in Toshikoshi Soba and dance to live music as you count down to midnight. JPY 30,000.
Reserve now
For you or someone special
- December 1 – January 10
A Tranquil, Warm Embrace
Indulge in ultimate relaxation with a 60-minute full-body massage with Four Seasons Japan collection signature oils and a 30-minute Omorovicza Gold Line Facial. Together, these treatments allow you to melt away stress and escape from the hustle and bustle of the holiday season. Receive an exclusive take-home gift to relive the essence of this spa experience in the comfort of your own home. 90 minutes: JPY 58,500 per person.