Santa Maria Novella
Weekdays: JPY 8,800 (11:00 pm & 1:30 pm); JPY 7,800 (4:00 pm) / Weekends: JPY 9,800
- SAVOURY
- EGG SANDWICH and CABBAGE COLESLAW WITH MAGIC RED
- –
- SALMON CONFIT WITH CITRUS, CARROT SALAD and GINGER CREAM
- –
- BROCCOLI FLAN, BERGAMOT COULIS and RICOTTA CHEESE WITH CUCUMBER JELLY
- –
- RED WINE–BRAISED BEEF CHEEK WITH TIMUT PEPPER CREAM
- –
- GORGONZOLA CHEESE SWEET POTATO TARTLETS
- SWEET
- VANILLA AND BERGAMOT MOUSSE
- –
- VANILLA MOUSSE, ALMOND CRÈME BRÛLÉE, FIG AND ROSE JELLY
- –
- BERGAMOT AND LAVENDER HONEY CREAM PUFF
- –
- STRAWBERRY AND POMEGRANATE with PINK PEPPER MOUSSE
- –
- ORANGE-ALMOND CREAM and LEMON CREAM TART
- Plain SCONES
- SERVED WITH CLOTTED CREAM AND SEASONAL JAMS
BEVERAGES
- TEA
- ENGLISH BREAKFAST
- EARL GREY
- DARJEELING
- ICED
- ―
- GREEN
- HOJI
- ―
- HERBAL YUZU & PERSIMMON
- HERBAL KUROMOJI
- HERBAL AKASHISO
- CHAMOMILE
- COFFEE
- HOUSE BLEND
- ICED COFFEE
- ESPRESSO
- CAFÉ LATTE
- ICED CAFÉ LATTE
- CAPPUCCINO
- SEASONAL TEA MOCKTAILS
- SERENA LILA ― JASMINE TEA, GRAPE JUICE, ELDERFLOWER SYRUP
- FALL TWILIGHT ― CHAMOMILE TEA, MANDARIN SYRUP, ELDERFLOWER SYRUP
- AKE ― ROASTED GREEN TEA, MILK, MAPLE SYRUP, DRIED RASPBERRY
All prices are in Japanese yen and include service charge and applicable tax. Please advise your server of any dietary restrictions or food allergies while ordering.