Enjoy a decadent breakfast, or for dinner, feast on traditional Italian cuisine by Executive Chef Fabrizio Schenardi. Savour house-made fresh pasta, pizza, limoncello and more.
HOURS
- Breakfast
- Monday – Sunday 7:00 am – 11:00 am
- Dinner
- Monday – Sunday 5:30 pm – 10:00 pm
Signature Dish
- VEAL RAVIOLI
Stuffed with veal, spinach and ricotta, served with wild mushrooms and truffle essence
Events
- November 28, 1:00 pm – 8:00 pm
Thanksgiving
Join us for an elevated Thanksgiving buffet at Ravello. Enjoy a selection of seafood, a variety of salads, individually plated favourites and carving stations. For USD 155 per adult and USD 55 per child (ages 2 to 12), indulge in traditional sides, tacos and a range of desserts. - Fridays, Saturdays & Sundays, November 30 – December 22Reserve Now
Holiday Afternoon Tea
Celebrate the season with our Holiday Afternoon Tea. Enjoy a glass of Prosecco and an array of delicious bites, including radish and herb goat cheese sandwiches and smoked salmon and caviar tartlets. Treat yourself to Chef Rabii’s festive sweets, such as hazelnut caramel petit gâteau and cranberry scones. USD 78 per adult. PASTA & PLAY
Pasta & Play is a complimentary service for Ravello guests dining with kids ages 4 to 12. After the meal, kids can enjoy supervised activities on the Spa Lawn with the Kids For All Seasons team, while adults relax. To reserve, please chat with us via the Four Seasons App to learn more.
More Dining Options
- Details
In-Room Dining
Whether you want to share a romantic dinner on your terrace, enjoy a quiet evening in with the family, or just sleep in a little bit longer, our extensive in-room dining menu offers just what you're looking for, day or night. - Details
Plancha
Savour modern Latin-American cuisine and classic clubhouse favourites at Plancha. Locally sourced ingredients with lakeside views. - Details
The Lobby Bar
The Lobby Bar offers creative cocktails and cuisine. Our team adds a twist to classics, and our concoctions showcase imaginative flavours. - Details
Lickety Split
Experience Chef Rabii Saber’s house-made gelato and pastries, paired with artisanal coffee at our lobby café. Dine-in or takeout. Also serving breakfast items, salads and sandwiches. - Details
Epilogue
Experience Epilogue, our new adults-only speakeasy. With a subtle library theme and a nod to Florida’s history, this intimate mid-century modern space with art deco flair offers a rich, cozy ambiance to unwind over custom cocktails. - Details
PB&G
Relax lakeside with American fare at Pool Bar & Grill. From seafood to salads, the menu draws inspiration from coastal regions with locally sourced ingredients. - Details
Capa
Our Michelin-starred 17th-floor rooftop steakhouse and bar boasts the best of Spanish-influenced cuisine in a romantic setting like no other. Capa’s diverse offerings range from fresh Florida seafood to incredible small plates and expertly grilled cuts. Capa was named to the Wine Enthusiast magazine list of Best 100 Wine Restaurants in the U.S in 2016. An open kitchen and wood-burning grill allow you to get close to the action, while on the outdoor patio diners enjoy views of the nightly fireworks.