Impress your guests with innovative Four Seasons cuisine. Our talented culinary team at One Dalton Street will take your event to the next level with creative food and beverage experiences – everything from cooking classes to interactive coffee breaks and extraordinary gala dinners. Our chefs leverage their relationships with nearby farmers and suppliers to deliver the highest quality menus, reflecting the freshest local flavours. We love the challenge of customizing menus for your group.
Discover the culinary possibilities for your new event. Catering Menu

EVERYTHING YOU NEED

  • Fresh oysters in half shell arranged on platter
    Authentic Boston Cuisine

    Let us create a connection to local Bostonian culture and tradition – we can organize a cocktail reception featuring fresh oysters or a lunch with lobster rolls.

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  • Black pillar candles in votives, green flowers, wine glasses along banquet table
    Private Dining

    For an executive dinner or an elegant power breakfast, we are pleased to offer two private dining room options in One + One and Zuma, both located on the second floor. In addition, many of our function rooms can also be set up for private dining.

  • zuma dessert platter
    Hotel Dining

    Taste the innovation of Zuma, the global culinary destination renowned for Japanese izakaya cuisine. It’s one of three options for Four Seasons dining and drinks.

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Our experienced team can help plan your event. (617) 530-1846 Get in touch