Four Seasons Hotel One Dalton Street, Boston brings you some of the best restaurants in Back Bay, Boston, from contemporary Japanese izakaya-inspired dining to luxury tea service and exquisite brunch in our luxury Boston hotel. If you’re in search of afternoon tea in Boston, join us every weekend at Trifecta, where traditional service is reimagined with a contemporary twist.

All Food and Drink

Culinary Experiences

  • Dinner Inspired by New England’s Coast

    Savor our luxury food menu featuring a creative take on New England classics, including the Surf and Turf Burger, house-made Crab Carbonara and comforting New England Clam Chowder. Each item on our menu is meticulously crafted using locally sourced ingredients and aromatic herbs and spices.
    A burger and fries on a black plate.
    A burger and fries on a black plate.

    Dinner Inspired by New England’s Coast

    Savor our luxury food menu featuring a creative take on New England classics, including the Surf and Turf Burger, house-made Crab Carbonara and comforting New England Clam Chowder. Each item on our menu is meticulously crafted using locally sourced ingredients and aromatic herbs and spices.
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  • The only luxury hotel in Boston serving brunch buffet

    Our exclusive Boston brunch buffet showcases a New England–inspired Raw Bar, as well as favourites such as Smoked Salmon, seasonal salads, Avocado Toast and chef-led stations. Conclude your meal on a sweet note with a tantalizing selection of pastries by the One Dalton pastry team. Explore specialty hot beverages like the Rose Pistachio Latte or opt for drinks from the Bubble and Spritz menu.
    An assort of seafood on ice.
    An assort of seafood on ice.

    The only luxury hotel in Boston serving brunch buffet

    Our exclusive Boston brunch buffet showcases a New England–inspired Raw Bar, as well as favourites such as Smoked Salmon, seasonal salads, Avocado Toast and chef-led stations. Conclude your meal on a sweet note with a tantalizing selection of pastries by the One Dalton pastry team. Explore specialty hot beverages like the Rose Pistachio Latte or opt for drinks from the Bubble and Spritz menu.
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  • International Sensation with Traditional Japanese Concept of Izakaya

    World-renowned, contemporary Japanese restaurant Zuma ignites the bar and Back Bay dining experience of those visiting Four Seasons Hotel One Dalton Street, Boston. The culinary approach at Zuma Boston is inspired by the informal, traditional Japanese concept of izakaya – guests share dishes in a energetic environment with every element of Japanese cooking happening under one roof, powered by three kitchens: the main kitchen, sushi counter and robata grill.
    sliced seared tuna with chilli daikon and ponzu sauce
    sliced seared tuna with chilli daikon and ponzu sauce

    International Sensation with Traditional Japanese Concept of Izakaya

    World-renowned, contemporary Japanese restaurant Zuma ignites the bar and Back Bay dining experience of those visiting Four Seasons Hotel One Dalton Street, Boston. The culinary approach at Zuma Boston is inspired by the informal, traditional Japanese concept of izakaya – guests share dishes in a energetic environment with every element of Japanese cooking happening under one roof, powered by three kitchens: the main kitchen, sushi counter and robata grill.
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Events

  • Saturday & Sunday, 11:00 am – 2:30 pm

    Trifecta Afternoon Tea

    End the weekend on a high note with our contemporary twist on the classic afternoon tea. Enjoy an indulgent spread of eclectic tea sandwiches, freshly baked scones and unique sweets, all while sipping bespoke blends of estate and boutique blended loose leaf teas from our local favorite, J’enway Tea Co. Reservations are required; cost is USD 99 per adult (USD 49 per child) and includes a glass of bubbly and ‘spike your tea’ pairing. For reservations or information about upcoming special-themed teas, please call +1 (857) 449-2435.
    Reserve Online