Located alongside the Ohana Pool, La Hiki offers open-air dining in the heart of the Resort. Inspired by the Island’s bounty of rich and diverse local farms, La Hiki’s plant-forward menu is rooted in fresh, sustainable cuisine. Join us in the morning for traditional and innovative breakfast offerings or savour our famed Sunday Brunch For All Seasons buffet. In the afternoons, relax with a wholesome lunch.
HOURS
- Breakfast Buffet
- Daily 6:00 am – 10:30 am
- À la Carte Breakfast
- Daily 6:00 am – 11:00 am
- Lunch
- Monday – Saturday 11:00 am – 3:00 pm
- Brunch for All Seasons
- Every Sunday 11:00 am – 3:00 pm, Buffet
Signature Dishes
- Eggs Benedict
Choice of Canadian Bacon & Spinach, Smoked Salmon & Fennel, or Spinach Avocado & Tomato. Served with Grilled Asparagus and Tomato.
- La Hiki Signature Ahi Poke Bowl
Ahi, Spicy Aioli, Avocado, Shoyu, Sea Asparagus, Rice
- Fish Tacos
Red Cabbage Pico, Lime Crema, Cilantro
- La Hiki Rummy Whipped Coffee
Our food is an informative, delicious translation of the natural world. Here, our chefs, farmers, fishermen, service staff and nature all collaborate to bring you a unique dining experience.
Martin Knaubert Director of Food & Beverage
Brunch for All Seasons
Enjoy West Oahu’s unforgettable set brunch, featuring a wide selection of local and chef-inspired seasonal favourites such as surf and turf, fresh Hawaiian poke, assorted seafood, and sweet and savoury breakfast items. Every Sunday from 11:00 am to 3:00 pm.
More Dining Options
- Details
Dr. Mai Tai's
Swim, sip and savour innovative cocktails with a reimagined twist at Dr. Mai Tai’s, our swim-up bar located at the water’s edge of the famed infinity pool. As with its namesake, Dr. Mai Tai’s is home to Dr. Mai Tai, the Resort’s ‘on-call’ cocktail doctor that makes his poolside rounds with signature rum-infused prescription elixirs. - Details
Mina’s Fish House
James Beard Award-winning Chef Michael Mina brings a line-to-table philosophy to our take on the traditional Hawaiian fish house, where friends and family gather for beachfront meals paired with local brews, tropical cocktails and panoramic ocean views at our unique seafood restaurant in Oahu. - Details
Noe
Noe celebrates time-honoured Southern Italian cuisine with a modern attitude. Led by Japanese chef Ryo Takatsuka, this famed Italian restaurant in Oahu is a remix of traditional Southern Italian ingredients and age-old recipes, impeccably prepared and presented in a reimagined contemporary outdoor setting. Enjoy a glass of fine wine while savouring the Capri-by-way-of-Oahu menu, featuring local seafood, top-quality meats and homemade pastas. - Details
Mānalo Lounge
Inspired by the Hawaiian word for “sweet water” – when Oahu’s fresh mountain water merges harmoniously with the salty ocean – Mānalo Lounge celebrates Hawaii’s diverse mix of cultures that have influenced the area’s cuisine. Gather with family and friends for dinner in a contemporary yet casual setting at the water’s edge. - Details
Hokulea
Our island-inspired, open-air coffee bar is the perfect place to start the day with an expertly blended coffee. Hokulea specializes in locally crafted, artisanal coffee, as well as fresh pastries, baked goods, organic salads and sandwiches. Located in the heart of the Resort’s lobby, Hokulea features an inviting space to gather with friends and family in our expansive outdoor lanai setting. - Details
Waterman Bar
With a nod to vintage Hawaii and Oahu’s iconic surf culture, Waterman Bar boasts an impressive collection of Hawaii’s craft beers and curated spirits, as well as casual bites to enjoy at the bar al fresco. Located alongside the Ohana Pool at the heart of the Resort, Waterman Bar offers a relaxed ambiance to gather with family and friends to celebrate the day’s adventures. - Details
In-Room Dining
Whether it’s breakfast in bed, dinner for a hungry family, or a midnight craving for chocolate cake, we’ve got you covered, day or night. Need a little private time? Order a bottle of wine and enjoy the sunset from the comfort of your room’s balcony.