The first Manhattan establishment from celebrated chef Wolfgang Puck, CUT is located just off our hotel lobby. Whether you’re catching up with friends at the bar or having dinner with family and friends, CUT delivers an elevated dining experience, great ambiance and exceptional dishes with ingredients sourced from local purveyors, fisherman and farmers. Known amongst locals as a TriBeCa hot spot, the restaurant is home to celebrities, tastemakers and neighbourhood residents.
HOURS
- Breakfast
- Daily 7:00 am – 11:00 am
- Lunch
- Daily 11:30 am – 3:00 pm
- Bites
- Daily 3:00 pm – 11:00 pm
- Dinner
- Daily 5:30 pm – 10:00 pm
- Lounge Bar
- Monday – Saturday 11:00 am – 12:00 midnight
Menus
Signature Dishes
Japanese Pure Wagyu BeefAvailable as rib-eye steak or New York sirloin, minimum 6 ounces per order
Inside CUT by Wolfgang Puck
More Dining Options
![A bowl of pasta with tomatos and herbs.]()
DetailsIn-Room Dining
Our extensive In-Room Dining menu brings the restaurant experience to your room. No set meal periods – dine on what you like, when you’d like.
