Welcome your guests to the food and wine capital of North America, where Four Seasons takes farmhouse chic to a new level. Discover a light-filled barn for parties and wine cellars that are perfect for farm-to-table dining. Guests can explore the wine process from grape to glass and enjoy easy access to all of Napa’s offerings. Our intuitive Four Seasons team anticipates every need.
Total Accommodations
85
Total Event Space
15,234 sq. ft. (1,415 m2)
Meet and Feed
100
Find a Venue
Size (sq. ft.) | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Lakeside | |||||||||||
Calistoga Ballroom
| 2,606 | 174 | 150 | 174 | |||||||
Calistoga Pre-function
| 961 | 30 | - | 100 | |||||||
Lakeside Lawn
| 1,500 | 80 | - | 174 | |||||||
Silverado
| 807 | 60 | 18 | 50 | |||||||
Rosedale
| 640 | 50 | 45 | 50 | |||||||
Lakeside Terrace
| 3,000 | 174 | - | 174 | |||||||
Silverado Terrace
| 950 | 40 | - | 60 | |||||||
Valley Floor | |||||||||||
Vineyard Barn
| 2,605 | 174 | 150 | 174 | |||||||
Vineyard Lawn
| 1,500 | 80 | - | 174 | |||||||
Overlooking Winery | |||||||||||
Demonstration Venue
| 886 | - | 24 | - | |||||||
Cork Room
| 641 | 16 | - | - |
Offers
special starting rate:
- USD 650
Valid for Selected Dates Between
- Nov 5 2024 – Apr 5 2025
- Jul 1 2025 – Jul 31 2025
included
- One complimentary bottle of wine from our exclusive Elusa Winery in each guest room
- One accommodation upgrade to a One-Bedroom Suite with every 25 paid guest rooms per night
- Complimentary wine or wellness experience for up to 10 people
- 10% off audiovisual
Talk to us today about this amazing offer +1 (707) 709-2100
Standard Terms & Conditions: Advance reservations are required. Room types may be limited to particular dates and rates, and blackout dates may apply. Savings shown are based on the best available rates for similar dates at the time of publication. Rates vary by property according to dates and do not include taxes, unless stated otherwise. Bookings and rates are subject to availability and are not valid for previously contracted bookings or in conjunction with any other offer or contract. Packages include Internet access in guest rooms, unless stated otherwise. Taxes and fees are subject to change without notice. Please note that in addition to our standard terms and conditions, each Four Seasons hotel or resort may apply other terms and conditions to group offers and packages.
Property-specific terms and conditions: A 15.24% occupancy tax and a USD 60 Resort Fee (subject to 7.75% tax) will be applied to the room rate. This offer is available to groups occupying 10 or more guest rooms per night. Blackout dates include September 10 to 13, 2024; September 29 to October 1, 2024; and October 14 to 17, 2024. A two-night minimum stay is required.
Property-specific terms and conditions: A 15.24% occupancy tax and a USD 60 Resort Fee (subject to 7.75% tax) will be applied to the room rate. This offer is available to groups occupying 10 or more guest rooms per night. Blackout dates include September 10 to 13, 2024; September 29 to October 1, 2024; and October 14 to 17, 2024. A two-night minimum stay is required.
The Team
Shaun Acosta
Executive Resort ChefShaun Acosta is committed to creating unique dishes and delivering the highest quality of service to every guest who dines on the property. He is responsible for overseeing the open-air restaurant CAMPO Poolside and managing the Resort’s banquet offerings, including weddings, social events, meeting, incentive travel programs and more. Originally from Woodland, California, Acosta is a passionate Northern California native. His culinary career includes stints at luxury hotels in San Francisco, Big Island of Hawaii and New York.
- Always Ready for You – Seamless Experiences
Even when Mother Nature presents surprises, Four Seasons remains steadfast. With proactive measures including power backup services, we ensure your event progresses smoothly, no matter the forecast. Our expert planners understand the importance of flexibility during unexpected circumstances, and our intuitive team is ready to adapt with you. Sit back and relax – you’re in excellent hands.