Gather with family and friends in charming Calistoga for a three-course prix fixe Thanksgiving feast by our culinary team at TRUSS Restaurant + Bar, featuring luxurious wine country twists on holiday classics. Enjoy family-style appetizers and desserts, with a choice of exquisite entrées. Elevate your experience with seasonal cocktails and curated wine pairings. For football enthusiasts, catch the games at our bar.
November 28, 2024
12:00 pm – 8:00 pm
First Course
Family-Style
- Butternut Squash Soup
- Pomegranate, Sage Oil, Croutons
- Baby Kale and Chicory Salad
- Mandarin, Asian Pears, Pepitas, Pecorino
- Yukon Potato Gnocchi
- Wild Mushrooms, Parmesan, Thyme
- Parker House Rolls
- Normandy Butter
- Sweet Potato Fries
- Sage, Hot Honey
Entrée
Choice of
- Truss Thanksgiving Turkey
- White and Dark Meat, Mash Potatoes, Green Beans, Sourdough Stuffing, Turkey Gravy
- Ora King Salmon
- Parsnip Purée, Kale, Yuzu Chimichurri
- Braised Short Ribs
- Yukon Potato Purée, Roasted Carrots, Cabernet Jus
- Ricotta Cannelloni
- Porcini, Kale, Broccolini, Breadcrumb
Dessert
Family-Style
- Traditional Pumpkin Pie
- Chantilly, Caramelized Cinnamon Cream
- Apple Crumble Pie “A La Mode”
- Bourbon Sauce
Special Supplements
- Black Truffles
- 5 Grams
- Market Price
- Golden Osetra Caviar
- Traditional Accoutrements
- USD 225
We are concerned for your well-being. If you have allergies, please alert us as not all ingredients are listed. Although every effort will be made to accommodate dietary restrictions, we’re afraid we cannot always guarantee meeting your needs. Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of food borne illnesses.