Four Seasons leverages relationships with nearby farmers and suppliers in the Haute-Savoie region to deliver bespoke event menus filled with our celebrated Savoyard fare. Combined with our special access to exceptional products from the Edmond de Rothschild family’s estates all over the world, our talented culinary team will take your event to the next level with creative food and beverage experiences.

EVERYTHING YOU NEED

  • Server sets dining table under large, framed abstract painting in Le 1920 restaurant
    Local Cuisine

    Each of our event menus is inspired with a well-balanced and minimalist take on hearty Savoyard cuisine.

  • Two people drinking on a patio outside with snowy mountains in the distance
    On-Site Restaurants & Bars

    At our Hotel, experience Megève’s reputation for exceptional cuisine first-hand. With six venues to choose from, savour gastronomic brasserie cuisine at Brasserie Benjamin, meet for morning coffee on the terrace of Edmond’s and sip creative cocktails at Glass Bar.

    Details
  • Aerial view of round glass candle-lit dining table, chairs from spiral staircase
    Private Dining

    We can transform any of our event venues into your group’s own private dining room, including Mont d’Arbois’ three off-site restaurants. For intimate gatherings, the Wine Cellar and Salon Macán offer exceptional privacy and ambience. Group celebrations are welcome at both Brasserie Benjamin and Kaito.

Our experienced team can help plan your event. +33 (0)4 50 21 12 11 Get in touch