VEGETARIAN
STARTERS
- SALT & PEPPER CORN
- Black Pepper, Garlic, Spring Onion
- TANDOORI PHOOL
- Heirloom Cauliflower, Broccoli Florets, Masala Green Pea Mash
- VIETNAMESE SUMMER ROLL
- Green Mango, Cucumber, Little Gem, Herbs
- VEGETABLE SAMOSA
- with Mint and Tamarind Chutney
- QUINOA AND GRAPE CEVICHE
- Aji Amarillo, Cherry Tomatoes, Passion Fruit, Onion
- VEGETARIAN NIGIRI
Entrées
- WOK-FRIED Aubergine
- Tofu, Cashew, Spring Onion, Sesame
- MALAYSIAN VEGETABLE CURRY
- Broccoli, Aubergine, Tofu, Baby Corn, Snow Peas, Cauliflower, Coconut Milk
- NAWABI SUBZ DUM BIRYANI
- Seasonal Vegetables, Basmati Rice, Aromatic Spices
- PANEER CHETTINAD
- Cottage Cheese, Onion, Pepper, Dry-Roasted Spices
- MUSHROOM GREEN PEA KORMA
- Cashews, White Onion, Yoghurt
- PAD SEE EW
- Flat Rice Vermicelli, Tofu, Bean Sprouts, Cabbage, Asparagus, Kale
SIDES
- PESHAWARI NAAN
- Dried Fruit, Nuts
- ALOO PUDINA
- Potato, Onion, Tomato, Mint
- FRIED RICE
- Vegetables, Garlic
- MAPO TOFU
- Sichuan Pepper, Black Bean Sauce
- STEAMED ASIAN GREENS
- Bok Choy, Asparagus, Garlic
- Black Dal
- Black Lentils, Butter, Cream, Fenugreek
VEGAN
STARTERS
- VIETNAMESE SUMMER ROLL
- Green Mango, Cucumber, Little Gem, Herbs
- CRISPY PAKODA
- Onion, Potato, Broccoli, Aubergine, Spinach, Gram Flour Batter
- SALT & PEPPER CORN
- Black Pepper, Garlic, Spring Onions
- LUMPIA
- Carrot, Cabbage, Sweet Chilli Sauce
- QUINOA AND GRAPE CEVICHE
- Aji Amarillo, Cherry Tomatoes, Passion Fruit, Onion
Entrées
- LO HAN CHAI
- Wok-Fried Asian Vegetables, Bean Curd, Garlic Sauce
- MAKAI PALAK
- Spinach, Corn, Roasted Garlic
SIDES
- TANDOORI ROTI
- Whole Wheat Bread
- ALOO PUDINA
- Potato, Onion, Tomato, Mint
- FRIED RICE
- Vegetables, Garlic
- STEAMED ASIAN GREENS
- Bok Choy, Asparagus, Garlic
- MAPO TOFU
- Sichuan Pepper, Black Bean Sauce
- LASOONI DAL TADKA
- Yellow Lentils, Garlic
- LANDAA OYSTER MUSHROOMS