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Inspired by the architecture of Kerala, Baraabaru serves homestyle Indian delights in a dramatic lagoon-top setting.

Awards

  • One of CNN Travel’s top ten “Maldives’ Finest Tables” for 2022

HOURS

Dinner
7:00 pm – 10:30 pm

Signature Dishes

  • Raan Kebab

    Onion, Spices

  • Tandoor Tapas
  • ALLEPPEY PRAWN CURRY

    Kappa, Red Rice

  • BABY BANANA

    Cardamom Banana Parfait, Filter Coffee Ice Cream

Dairy- or gluten-free, vegan, vegetarian, Jain, individual spice levels – the way we customize dishes to exact tastes and dietary requirements is one of the things that makes Baraabaru so special.

Kishan Singh Head Chef
Chef teaches two female guests during Indian cooking class at Baraabaru

Indian Cooking Class

Improve your own prowess in the kitchen and book a half-day cooking class with our chef. During class, you’ll learn to blend spices, make breads, appetizers and entrées, then critique and enjoy your homestyle authentic Indian meal.

More Dining Options