MOP 1880 PER PERSON (+ MOP 498 per person for four glasses of Sommelier’s wine Selection)
Zi Yat Heen Deluxe Appetizers
- Marinated Fresh Sea Cucumber
- Sichuan Pepper, Fresh Cordyceps Flower
- Marinated Red Jelly Fish
- in Black Vinegar
- Fresh Abalone
- with Hangzhou Chilli
Entrées
- Roasted Crystal Shi-Qi Baby Pigeon
- Double-Boiled Fish Maw
- French Morel Mushroom, Conpoy, Sea Whelk
- Steamed Star Garoupa Fillet
- Ginger, Spring Onion, Lotus Leaf in Bamboo Basket
- Braised Australian Beef Cheek
- Crispy Rice
- Lobster, Lobster Bisque
Dessert
Sweetened Almond Cream, Bird’s Nest, White Egg, Sesame, Egg Yolk Ball
All prices are in Macanese patacas and subject to a 10% service charge. This set menu is served to every guest at the same table. Menu items are subject to change without prior notice. All alcoholic beverages exceed 1.2% ABV.