Sashimi
Two pieces
- Yellowtail (GF) (LF)
- MXN 250
- Bluefin loin (GF) (LF)
- MXN 340
- Bluefin otoro (GF) (LF)
- MXN 360
- Salmon Loin (GF) (LF)
- MXN 280
- Pacific scallop (GF) (LF)
- MXN 300
- Salmon belly (GF) (LF)
- MXN 280
- Octopus (GF) (LF)
- MXN 280
- Egg tamago (GF) (LF)
- MXN 150
- Smoked eel (GF) (LF)
- MXN 350
- Local snapper (GF) (LF)
- MXN 250
- Local seabass (GF) (LF)
- MXN 250
- Tuna trio, loin, toro, otoro (GF) (LF)
- MXN 380
NIGIRI
Two pieces
- Tuna loin, soy glace (LF)
- MXN 350
- Otoro, lightly flamed, crystal salt (GF) (LF)
- MXN 360
- Yellowtail, serrano, ponzu (GF) (LF)
- MXN 260
- Egg tamago, nori (GF) (LF)
- MXN 160
- Salmon, spicy mayo, tobiko (GF) (LF)
- MXN 280
- Ikura salmon gunkan (GF) (LF)
- MXN 380
- Orange tobiko gunkan (GF) (LF)
- MXN 340
- Eel, nori, chives (LF)
- MXN 350
- Pacific scallops, lemon, salt (GF) (LF)
- MXN 310
- Local seabass, lightly flamed, togarashi (GF) (LF)
- MXN 260
SUSHI CUP
One cup
- Spicy tuna tartar (GF) (LF)
- Nori, Chives, Rice
- MXN 350
- Salmon tartar (LF)
- Soy, Sesame Seeds, Tempura Crumble, Rice
- MXN 320
- Catch of the day (GF) (LF)
- Ponzu, Serrano, Furikake, Rice
- MXN 320
- Tuna ventresca (LF)
- Lemon Zest, Ponzu, Katzuboshi, Rice
- MXN 320
- Cucumber, chives * (GF) (LF)
- Ponzu, Togarashi, Rice
- MXN 280
Maki Roll
- All tuna (GF)
- Loin, Otoro, Ventresca, Cucumber, Spring Onion, Cream Cheese
- MXN 380
- Tempura shrimp (LF)
- Avocado, Sesame Seed, Spicy Mayo
- MXN 380
- Salmon (GF) (LF)
- Green Onion, Tobico, Cucumber
- MXN 380
- Cucumber * (GF)
- Asparagus, Green Onion, Pickle Carrot
- MXN 280
- Seabass (GF) (LF)
- Avocado, Sesame Seed
- MXN 320
- Spicy bluefin tuna (GF) (LF)
- Cucumber, Togarashi
- MXN 380
- Stone crab (GF)
- Asparagus, Sesame Seeds, Cream Cheese
- MXN 300
TEQUILA
- Clase Azul silver
- Aromas: Fresh and Bright, Cooked Agave, Citrus Profile Lime and Lemon; Herbal Notes as Peppermint, and Lemongrass, Spiced as Anis | Taste: Smooth, Mellow, Refresh, Citrus as Lime Zest, and Fine Herbal Notes
- MXN 525
- Maestro Dobel. Reposado Cristalino
- Aromas: Cooked Agave and Wood (Oaky) | Taste: Dry tequila, Flavours as Cooked Agave, Pumpkin Candy, Vanilla and Wood Bark
- MXN 335
- 1800. Añejo Cristalino
- Aromas: Cherry, Caramel and Vanilla | Taste: Lightly Spiced and Smooth Tequila, Cloves, Cinnamon, Black Pepper and Vanilla; Citrus as Orange Zest, and Red Fruits as Cherry
- MXN 325
- Casa Dragones. Joven
- Aromas: Cooked Agave, woody, and Liquorish (Anis) | Taste: Fine Sweet Taste with an Exceptional Balance with Bitters and Dry Tequila, Complex. Cooked Agave, Caramel and Cinnamon.
- MXN 1400
- Don Julio 70. Añejo Cristalino
- Aromas: Vanilla, Caramel and Wood | Taste: Fine and Mellow, Vanilla and Caramel
- MXN 380
- Volcán de mi Tierra. Añejo Cristalino
- Aromas: Sweet and Spiced Notes. Banana Pureé, Vanilla, Cinnamon, Almonds and Oak | Taste: Smooth, Mellow and Lightly Spiced: Lemon, Lemon Grass; Vanilla, and Wood (Oaky)
- MXN 720
MEZCAL
- Los Danzantes. Agave Espadín. Joven. 47% A.V.B. From Oaxaca State
- Aromas: Cooked Agave, Low Smoky and Orange Peel | Taste: Spiced Mezcal, Wood, Cinnamon, Sun Dried Chiles Lightly Spicy | Long After Taste, with Medium to High Alcoholic Sensation
- MXN 420
- Bruxo 3. Agave Barril, Joven. 46% A.V.B. From Oaxaca State
- Aromas: Cooked Agave, Low Smoky and Bright on Tropical Fruits: Mango, Papaya, Pineapple, Banana and Plantain with Caramel | Taste: High Attack, Full Body, Low Soky and Banana Compot | High Alcoholic Sensation.
- MXN 410
- Montelobos. Agave Tobalá. Joven. 46.8%. A.V.B. From Puebla State
- Aromas: Cooked Agave, Smoky, Pears, Woos and Jack Fruit (Yaka) | Taste: Smoky and Woody; Orange Peal, Truffle, Roasted Figs and Jack Fruit
- MXN 460
- Espíritu Lauro. Agave Karwinskii (CUIXE). WILD GROWN. Joven 51.2% A.V.B.
- Aromas: Leather, Toasted Peanuts, Almonds and Walnuts | Taste: Woody and Smoky, Leather and Toasted Peanuts | High Alcoholic Sensation, Lightly Mineral and Lightly Salty
- MXN 830
- Hibiki Japanese whisky. Suntory Whisky. 43% A.V.B.
- Aromas: Maple, Wood (Oaky), Lightly Spiced, Spicy and Malted | Taste: Dry, Woody (Oak), Mineral, Sweet and Sour, Spiced as Cinnamon, Tree Bark, Maple Leaves, Banana Pureé and Caramel
- MXN 750
Sakes
- Yoshi Na Gawa. Gokuju, Ginjo. 15.5% A.V.B. - Nigata. Japan
- Aromas: Spiced and Aromatic Personality as Cinnamon, Anis and Cloves, with an Excellent Balance of Orange Zest and Mature Banana | Taste: Smooth and Refreshing, Lightly Bitter. Frutal Flavours as Sun Dried Peaches and Cherries. Long persistence
- MXN 520
- Kiku-Masamune, Taru Junmai. 15% A.V.B. - Mikage, Kobe. Japan
- Aromas: Spiced as Black Pepper and Anis. Fermented Rice and Butter. Lightly Citrus as Orange Zest | Taste: Smooth and Lightly Bitter. Frutal Notes as Mature Banana and Sun Dried Peaches. Light and Delicate Flavours. Medium Persistence
- Hakutsuru, Junmai. 15% A.V.B. - Hyogo. Japan
- Aromas: Fermented Rice, Wood, Rice Bread and Butter | Taste: Smooth and Refresh, Lightly Bitter. Frutal Flavours as Sun Dried Peaches and Cherries Long Persistence.
- MXN 250
- Nami. Junmai. 16% A.V.B. Culiacán, Sinaloa. México
- Aromas: Fruity, Spiced and Citrus Personality as Red Apples, Sun Dried Peaches, Orange Zest, Plantain, Black Pepper and Cloves | Taste: Medium-Full Body, Bitter and Strong. Fermented Orange zest, Plantain and Spiced. Long persistence
- MXN 340
At Four Seasons Resort and Residences Los Cabos at Costa Palmas, we are committed to upholding a positive, enduring impact on our local community. All seafood is sourced responsibly and sustainably in cooperation with Mexican law. The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness. All of our prices are inclusive of 16% tax. We will add 18% (15% service charge, 3% admin fee). All prices are in Mexican pesos.
All of our prices are inclusive of 16% tax. We will add 18% (15% service charge, 3% admin fee). All prices are in Mexican pesos. The consumption of this product is not recommended for children under 18 years old or pregnant women. Drink responsibly
(GF) Gluten Free | (LF) Lactose Free | (VE) Vegan | (*) Vegetarian