SCARPETTA
Bread and Spreads
- HOUSE BREAD (VG)
- Stracciatella, Olive Oil
- FOCACCIA AL ROSMARINO (VG)
- Olive Oil
ANTIPASTI
Starters
- RC SALAD (GF)
- Iceberg Wedge, Lobster, Dungeness Crab, Radish, Avocado, Lemon Vinaigrette
- RUCOLA SALAD (VG, GF)
- Arugula, Pecorino, Lemon Vinaigrette
- BURRATA E POMODORO (VG, N, GF)
- Heirloom Tomato, Fresh Burrata, Basil Pesto, Extra-Virgin Olive Oil
- CARPACCIO DI TONNO (GF)
- Thin-Sliced Tuna, Caper, Orange, Cherry Tomato, Oregano
- CULINA CHOPPED SALAD (GF)
- Radicchio, Escarole, Tomato, Sweet Peppers, Ren Onion, Prosciutto, White Balsamic-Oregano Vinaigrette
- LITTLE GEM SALAD
- Anchovy Vinaigrette, Parmesan, Breadcrumbs, Fine Herbs
- POLPETTE AL SUGO
- Wagyu Beef Meatball, Spicy Pomodoro, Grana Padano, Grilled Bread
PRIMI PIATTI
House-Made Pastas
- SPAGHETTI AL POMODORO (VG)
- Spaghetti, Pomodoro Fresco, Basil
- CRESTE DI GALLO E SALSICCIA
- Creste Di Gallo, Fennel Sausage, Broccolini, Mollica Di Pane, Calabrian Chili, Parmesan
- GNOCCHI AL GORGONZOLA (VG, N)
- Gnocchi, Gorgonzola Dolce, Toasted Walnut
- SPAGHETTI ALLA GRICIA
- Spaghetti, Pecorino Toscano, Guanciale
- Add Black Truffle +USD 21
- TAGLIATELLE AL RAGU DI FUNGHI (VG)
- Tagliatelle, Winter Mushroom Ragu, Parmesan Fondue
PIZZA
- MARGHERITA (VG)
- Basil, Mozzarella
- PISTACCHIO (N)
- Fior Di Latte Mozzarella, Mortadella, Pistachio, Basil
- DIAVOLA
- Spicy Salami, Mozzarella, Honey
- SALSICCIA
- Fennel Sausage, Tomato, Mozzarella, Red Onion, Basil, Breadcrumbs
- FUNGHI (VG)
- Taleggio, Mozzarella, Parmesan, Black Truffle
- BIANCA (VG)
- Fiori Di Zucca, Fontina, Burrata
PESCE E CARNE
Fish and Meat Main Course
- STRIPED BASS ALLA BRACE (GF)
- Tomato Salmoriglio, Fennel, Petit Greens
- GRILLED BEED TAGLIATA (GF)
- Waygu Strip-Loin, Arugula, Parmesan, Tomato, Balsamic, Radicchio
- TONNO ALLA BRACE (GF)
- Grilled Bluefin Tuna, Arugula, Orange Supreme, Caper Berry
- POLLO AL FORNO (GF)
- Salsa Verde, Castelvetrano Olive, Cannellini-Kale Ragu
- PANINO AL POLLO (N)
- Ciabatta Bread, Chicken Milanese, Mozzarella, Grilled Eggplant, Tomato, Pesto
CONTORNI
- GAMBERI AGLIO E PEPERONCINO (GF)
- Spicy Garlic Shrimp
- POLLO AL ROSMARINO (GF)
- Rosemary Chicken
- SALMONE ARROSTO (GF)
- Roasted Ora King Salmon
- SPINACI (VG, GF)
- Wilted Spinach, Parmesan
- BROCCOLINI (VG, GF)
- Broccolini, Extra-Virgin Olive Oil, Jimmy Nardello
- PATATE AL ROSMARINO (V, GF)
- Roasted Potato, Herb
Vegetarian (VG), Gluten Free (GF), Nuts (N) *Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Menu is subject to change.