ANTIPASTI
- OSTRICHE (SF, GF)
- Oyster, Mignonette, House-Made Hot Sauce
- CARCIOFI FRITTI (VG)
- Fried Artichoke, Lemon and Caper Aïoli
- ROSEMARY PARMESAN FRIES (D)
- Thick Cut Potato Fries, Parmesan, Rosemary, Garlic Aïoli
- FRITTO MISTO (D, SF)
- Seafood and Vegetable Tempura, Salsa Verde, Mayo Picante
- ANTIPASTO BOARD (D)
- Chef’s Selection of Artisanal Cheese and Meat
- ARANCINI BOLOGNESE (D)
- Beef Ragù, Mozzarella, Pomodoro, Parmesan
- POLPETTE AL SUGO (D)
- Wagyu Beef Meatball, Spicy Pomodoro, Grana Padano
- MARGHERITA PIZZA (VG, D)
- Fior Di Latte, Basil, San Marzano Tomato
- CALABRESE PIZZA (D)
- ’Nduja Sausage, Bell Pepper, Fior Di Latte, San Marzano Tomato
APERITIVO
SPRITZ
- LAMBRUSCO SPRITZ
- Lambrusco Wine, L’aperitivo Nonino, Pellegrino Mineral Water
- FERRARI SBAGLIATO
- Mancino Vermouth Sakura, Contratto Aperitivo, Ferrari Sparkling Rose, Pellegrino Mineral Water
- BICICLETTA
- Compari Bitter Di Milan, 1757 Vermouth Rosso Di Torino, Apple, Chamomile, Vin Santo, Ischia Sapori Rucolino Amaro, Italian White Wine, Pellegrino Mineral Water
COCKTAILS
- CARTAGENA TO MILANO
- Fortified Licor 43, Fernet Brancamenta, Espresso, Coffee Salt
- MI-TO MEZCAL NEGRONI
- Campari Bitter Di Milan, 1757 Vermouth Rosso Di Torino, Apple, Chamomile, Vin Santo, Ischia Sapori Rucolino Amaro, Mezcal, Ancho Reyes Chili Liqueur
- DIRTY MARTINI
- Vodka, St. George Aqua Perfecta Basil Eau De Vie, Filthy Olive Brine, Gorgonzola Olives
- PICCANTE MARGARITA
- Tequila, Hagave Spicy Syrup, Lime, Zucca Rabarbaro Amaro, Prosecco Sea Salt Air, Flowers
WINES
- FERRARI ROSÉ
- Trento Doc, Trentino, Italy, NV Chardonnay-Pinot Nero
- PLANETA ROSÉ
- Sicily Doc, Sicily, 2022 Nero D’avola- Syrah
- TERLANO TRADITION
- Alto Adige Doc, Trentino, 2022 Pinot Bianco
- DONNA LAURA
- Bramosia, Chianti Classico, 2020 Sangiovese Blend
BEER
- MORETTI L’AUTENTICA LIGHT LAGER
- Biella, Piedmont Abv 4.8% Ibu 22
- MENABREA BIONDA LAGER
- Biella, Piedmont Abv 4.8% Ibu 22
- PERONI NASTRO AZZURRO 0.0 LAGER
- Vigevano, Lombardy Abv 5% Ibu 23
Vegan (V), Vegetarian (VG), Dairy (D), Nuts (N), Shellfish (SF), Gluten Free (GF), Soy (S) *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Menu is subject to change.