Follow the pathway through our 12th-century Shakusui-en pond garden and cross the glass bridge for a traditional Japanese experience at Fuju lounge. Fuju serves local delights, including expertly crafted local sweets and matcha tea. In the evenings, sip a glass of Kyoto sake or premium champagne while on the terrace, which provides the perfect opportunity to gaze at the pond’s reflection.
Hours
- Daily
- 2:00 pm – 7:00 pm
- Romantic dinner by the pond
- 5:30 pm – 7:00 pm
Highlights
Japanese Sweets and Matcha TeaSit back and relax with original Japanese sweets and matcha tea overlooking our Shakusui-en pond garden.
Sake and ChampagneSample the smooth flavour of Japanese sake in contrast to the effervescence of champagne.
Authentic Japanese Tea CeremonyA private tea ceremony experience is available for in-house guests at our tea house, Shakusui-tei, where you’ll learn how deeply rooted the graceful movements of the traditional tea ceremony are. Available from 11:00 am to 4:00 pm. JPY 20,000 per person (minimum of two people). 14 days’ advanced reservation is required.
Call to reserve
Events
- January 1 – February 28
TRADITIONAL JAPANESE HOT SAKE
Warm up with Japanese hot sakes, perfect for the new year. Travel back to the Edo period with egg-infused Tamagozake, elevated with a touch of cinnamon, or savour the sweetness of Amazake, a fermented koji sake best enjoyed with honey or ginger. The historical pond garden forms a scenic backdrop for your sipping journey. - Daily, 2:00 pm – 7:00 pmCall to reserve
Seasonal Japanese Afternoon Tea
In celebration of the winter harvest, our pondside Afternoon Tea features five sweets and four savouries, accompanied by your tea of choice. Marvel at the original artistry of our pastry magicians, who add a French twist to delicate Japanese confections. JPY 6,500 per person. Only 10 servings available per day. Advance reservation required. - Available dailyCall to reserve
Exclusive Dinner by the Pond
Savour a gourmet Western meal with your partner, family or friends, and elevate your experience with fine sakes or wines curated by Beverage Director Takashi Nakano. JPY 50,000 per person. Regular wine and sake pairing: JPY 12,000 per person; premium wine and sake pairing: JPY 18,000 per person. 7-day advance reservation required.
More Dining Options
DetailsIn-Room Dining
Whether you want to share a romantic dinner, need to feed a hungry family or are looking for a quiet evening in the privacy of your room, our In-Room Dining menu offers Japanese and international favourites, alongside dishes from EMBA KYOTO CHOPHOUSE, all just a tap away on your room’s iPad.
DetailsThe Lounge & Bar
Enjoy a hand-dripped cup of coffee or relax with a Kyoto-inspired cocktail in a comfortable seat in our modern lobby lounge.
DetailsEMBA KYOTO CHOPHOUSE
Our modern Kyoto steakhouse serves premium grilled meats alongside fresh seafood and local vegetables. Using techniques such as dry ageing and charcoal grilling, our chefs bring out the umami of carefully selected ingredients – best enjoyed indoors with pond garden views or al fresco on the waterfront terrace.
DetailsSushi Ginza Onodera at Four Seasons Hotel Kyoto
Indulge in Edomae sushi crafted from premium ingredients from Kyoto’s markets, Tokyo’s Toyosu Market and Hokkaido. The interiors at Sushi Ginza Onodera at Four Seasons Hotel Kyoto, our Kyoto sushi restaurant, highlight local culture, including a sushi counter made from a 400-year-old Japanese cypress and tableware that blends regional influences. Savour your meal on traditional Bizen ware from Okayama and Kiyomizu ware from Kyoto, complemented by views of our Shakusui-en pond garden.
DetailsTakeaway
Perfect for at-home indulgence, our selection of seasonal items is crafted with care by our pastry and bakery team here at Four Seasons Hotel Kyoto.