HOURS
- Lunch
- 12:00 noon – 4:00 pm
- Dinner
- 6:00 pm – 11:00 pm
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Signature Dishes
Insalata TartufoButter Lettuce, Parmesan Cheese, Truffle Sauce, Pine Nuts, Shaved White Truffle
GamberoniPan-Seared Prawns, Minted Peperonata, Lemon Confit, Bell Pepper Coulis, Chili Thread
Risotto con aragostaAcquerello Rice, Parmesan, Lobster Bisque, Glazed Canadian Lobster
TiramisuLady Finger Cookies, Espresso Coffee, Coffee Cremeux, Mascarpone Mousse, Coffee Jelly, Shredded Chocolate
Highlights
![Chef with short light-brown hair, slight beard and wearing white chef's jacket sits back in a cream-coloured club chair at a restaurant table with a city skyline in the background]()
Cook Like a ProEvery Saturday brings a new cooking demonstration with Chef Enrico Zambi. Learn, dine and discover the secrets of exquisite Italian cuisine. KWD 12 per person including lunch. Contact us to reserve the experience.
![Close up of chef's hands holding a handful of pasta with flour and more pasta on the table below]()
From Italy, With LoveEach pasta strand is meticulously crafted by our skilled Italian chefs, preserving the time-honoured techniques and passion that have been passed down through generations. This dedication to tradition is what makes our pasta truly exceptional.
![Green split-peas topped with various types of mushrooms and sprigs of greens]()
A Vegan Culinary JourneySavour the essence of Italy while enjoying vegan culinary masterpieces crafted by Chef Thierry Papillier and featuring Italian flavours. Experience exquisite plant-based dishes with a delightful twist.
![A chef smiles as he holds up a giant bottle of olive oil next to a table filled with bottles of varying sizes]()
Experience the Excellence of Coratina Olive OilDiscover our award-winning Coratina Extra Virgin Olive Oil, a true gem from Italy's Puglia region. Made exclusively from 100% Coratina olives, it's hand-harvested and cold-pressed within hours for a classic Pugliese taste. Elevate your culinary creations with this bold, balanced and complex olive oil.
More Dining Options
![Dimly-lit Sintoho Restaurant at dusk, bar and dining tables and chairs under soaring ceilings, beside glass windows on wall]()
DetailsSintoho
Panoramic city views set the scene for a lively meal at our rooftop hot spot. Signature flavours such as meat from the robata grill, steamed bao dumplings and a teppanyaki cuisine combine for an Asian feast.![]()
DetailsElements
Colourful, market-style dining options span Arabic to Indian and Japanese to Italian at this buzzing breakfast spot.![Woman drinks tea in large armchair by marble buffet bar]()
DetailsAl Soor
Welcome to Al Soor – known as "La Chocolaterie de Kuwait" – our elegant go-to destination for in-the-know Kuwaitis. Under soaring ceilings, you'll discover a feast for the senses: beautiful hand-crafted chocolates, seasonal cakes, a decadent afternoon tea menu and fragrant mocktails, all served with innovative artistry.![Woman in hotel suite pours tea into a white teacup next to a plate of fruit and bread.]()
DetailsIn-Room Dining
A 15-minute express selection delivers a quick bite when you need it, while our extensive menu satisfies midnight cravings and fills jet-lagged stomachs 24 hours a day.![Illuminated outdoor patio sitting area with architectural designs on surround building.]()
DetailsAl Bandar
Set on the fourth-floor terrace beside the outdoor pool, this resort-style restaurant and lounge offers a club-like vibe late into the night.![]()
DetailsNo.21 Cigar Lounge
Immerse yourself in an exclusive experience, pairing the world's finest cigars with gourmet bites and expertly crafted mocktails while overlooking the city lights from the terrace. Join us on the fourth floor at No.21 Cigar Lounge, where luxury meets leisure.
