Inspired by Jimbaran’s traditional seafood barbecue culture, our nightly dinner menu presents bold, fresh flavours to complement the fiery sunset views. Each dish – even dessert – is layered with an element of wood, smoke or fire. By day, a lighter beach club selection or Bali Sunday brunch is perfect for all-day relaxation by one of Bali’s longest beachfront pools.
HOURS
- All-Day Dining
- 11:00 am – 1:00 am (Last order at 10:00 pm)
- Cocktails
- 11:00 am – 1:00 am (Last order at 12:00 midnight)
- Swim Time
- 8:00 am – 10:00 pm
- Sunday Brunch
- 11:00 am – 3:00 pm
Awards
- Award of Excellence for “Wine Spectator” Restaurant Awards 2024
Signature Dishes & Drinks
Line-Caught Tuna TartareSturia Vintage Caviar, Smoked Cream, Lemon Basil Kerupuk
Wagyu tataki charred on embersFresh Curry, Smoked Mayo, Bone Marrow, Apple
Crispy baby pigSnake Fruit Chutney, Charred Cabbage, Mustard Jus
Texture of cocoa – for chocolate lovers only85% Dark Chocolate Mousse, Agar, Smoked Cocoa Nib Sorbet, Crumble
Kelapa NegroniCoconut Fat Washed Gin, House Bitters, Sweet Vermouth, Wilson
Events
Every Sunday, 11:00 am – 3:00 pmSunday Brunch
The perfect Sunday begins and ends at Sundara with an all-day beach club lifestyle and cuisine. Take your time with unlimited orders from our entire menu, then recover at Bali’s longest beachfront pool. Let the beauty and tranquility of Sundara wash over you, complemented by sustainable cocktails that add an extra glow to Jimbaran’s sunsets. Then, enjoy complimentary access to our new plastic-free Umah Rare Kids’ Club, just a short buggy ride from Sundara. IDR 950,000 per adult / IDR 475,000 per teen (ages 13–17). Free-flow alcohol packages are available starting at IDR 700,000 per person.
Sunset Cruise
Depart from the beach and sail past dramatic cliffs to reveal the best sunset views – all served up with canapés and champagne afloat in the Indian Ocean.
Daily, 1:00 pm – 5:00 pmParis to Bali Afternoon Tea
The nostalgia and decadence of traditional flavours has inspired this ultra-luxe afternoon tea by the beach. IDR 650,000 for two people.
More Dining Options
DetailsJala
Watch our Jala team cook their favourite local recipes fresh-to-order at a nightly à la carte dinner. The seafood-themed menu is inspired by and sourced from Jimbaran’s famous fish markets. Savour dishes such as fresh fish cooked pepes-style, seafood salad and grilled prawns in Balinese spices. Local flavours, cosy ambience and premium quality define this Balinese dining experience.
DetailsTELU
Celebrate modern mixology at TELU while maintaining a deep connection to Bali’s heritage, environment and people. Telu derives its name from the Balinese word for “three,” and symbolizes the harmony of nature, people and soul. Choose from three series of sustainably minded cocktails and mocktails, with proceeds supporting three local charities.
DetailsTaman Wantilan
Celebrate the craftsmanship of our culinary team at the new Taman Wantilan, where our brigade of specialty chefs cook up a spread of Asian and Western cuisine at open show kitchens. Experience interactive dining with made-to-order dishes delivered directly to your table.
DetailsIn-Villa Dining
In-Villa Dining at Four Seasons is a fine-dining experience within the comfort and convenience of your very own villa. Choose from an extensive menu featuring western and Balinese favourites 24 hours a day.
DetailsAlu
Our casual poolside cafe serves a healthy menu created in collaboration with nutritionist Miles Price of LIFE Clinic, Hong Kong. Enjoy a selection of Buddha bowls, poke, street food and platters, alongside cheat day treats.