Our casual poolside cafe serves a healthy menu created in collaboration with nutritionist Miles Price of LIFE Clinic, Hong Kong. Enjoy a selection of Buddha bowls, poke, street food and platters, alongside cheat day treats.
HOURS
- Lunch
- 11:00 am – 4:00 pm
Menus
Signature Dishes
TASMANIAN SALMON TATAKIAvocado, Snap Peas, Pickled Ginger, Chilled Buckwheat Soba Noodles, Nori, Sesame, Chilli-Soy Mayonnaise
Turkish DipsHummus, Baba Ghanoush, Sun-dried Tomato, Raw Vegetables, Crispy Vegetables
Aussie BurgerAngus Patty, Cheddar Cheese, Tomato, Pickles, Beetroot, Lettuce, Onion, Egg, Bacon
TRADITIONAL CHURROSCinnamon-Coated with Milk Chocolate
Torched BonitoRed Cabbage, Japanese Omelette, Pickled Radish, Brown Rice, Garlic Crisps, Ponzu
Events
- Call to book
A two-story waterfall pool, just for you
Jimbaran sunsets are always beautiful, but even more so when you have the best viewing spot all to yourself. Enjoy exclusive use of our two-story, 32-metre (105-foot) Main Pool perched 35-metres (115 feet) above the sea and surrounded by botanical-style Balinese gardens. This is a limited time offer and bookings are subject to 24-hour advance notice.
More Dining Options
![Close-up of Deluxe Villa patio corner with swimming pool, plant, white bench under thatched roof, ocean view]()
DetailsIn-Villa Dining
In-Villa Dining at Four Seasons is a fine-dining experience within the comfort and convenience of your very own villa. Choose from an extensive menu featuring western and Balinese favourites 24 hours a day.![]()
DetailsSundara
Inspired by Jimbaran’s traditional seafood barbecue culture, our nightly dinner menu presents bold, fresh flavours to complement the fiery sunset views. Each dish – even dessert – is layered with an element of wood, smoke or fire. By day, a lighter beach club selection or Bali Sunday brunch is perfect for all-day relaxation by one of Bali’s longest beachfront pools.![Jala Cooking Academy Open Air Pavilion]()
DetailsJala
Watch our Jala team cook their favourite local recipes fresh-to-order at a nightly à la carte dinner. The seafood-themed menu is inspired by and sourced from Jimbaran’s famous fish markets. Savour dishes such as fresh fish cooked pepes-style, seafood salad and grilled prawns in Balinese spices. Local flavours, cosy ambience and premium quality define this Balinese dining experience.![Live cooking station at Taman Wantilan]()
DetailsTaman Wantilan
Celebrate the craftsmanship of our culinary team at the new Taman Wantilan, where our brigade of specialty chefs cook up a spread of Asian and Western cuisine at open show kitchens. Experience interactive dining with made-to-order dishes delivered directly to your table.![]()
DetailsTELU
Celebrate modern mixology at TELU while maintaining a deep connection to Bali’s heritage, environment and people. Telu derives its name from the Balinese word for “three,” and symbolizes the harmony of nature, people and soul. Choose from three series of sustainably minded cocktails and mocktails, with proceeds supporting three local charities.
