EVERYTHING YOU NEED
- Indonesian Delights
Our innovative culinary team creates contemporary dishes inspired by the flavours and ingredients from Indonesia and beyond. From coffee breaks to epic gala dinners, we’ll work with you to customize each menu.
Details - Where New Ideas Begin
With 19,450 square feet (1,807 sq. m.) of high-tech function space, our stylish venues facilitate focus, connection and inspiration. Many of our event rooms offer pre-function areas for coffee breakouts or post-event cocktails, as well as access to our beautiful outdoor grounds.
Details - A Place to Unwind
Each of our 125 suites is spacious, glamorous and highly functional. Wrap-around, wall-to-wall windows invite your guests to admire the bustling city outside, while the bedroom’s pocket doors and plush, king-size bed make it easy for guests to relax and recharge for the work ahead.
Details - Activities That Inspire
Every conference could use a little excitement on the itinerary. From private sunrise yoga sessions to cooking classes to shopping for authentic souvenirs on Jalan Surabaya, our team can suggest enriching ideas for on-site and off-site group experiences.
Details
Offers
special starting rate:
- IDR 4,300,000
Valid for Selected Dates Between
- Dec 9 2024 – Dec 22 2024
- Jan 2 2025 – Dec 29 2025
included
Choose two of the following inclusions:
- Daily breakfast for up to two guests per room
- Selected accommodations upgraded to the next category, depending on group size (excludes Specialty Suites)
- Complimentary coffee break item with a full-day meeting package for 10 or more guests
- One complimentary guest room with every 25 paid guest rooms
Property-specific terms and conditions: A 21% combined government tax and service charge will be applied to the room rate. This offer is available to groups occupying 10 or more guest rooms per night. Blackout dates include December 30 to 31, 2024; and December 30 to 31, 2025. Complimentary guest rooms will be calculated after full payment is received.
Every occasion is perfectly executed to be a stress-free experience, with mindful attention to detail and innovative, on-trend cuisine.
Ika Pranoto Director of Catering & Conference Services