TOM’S PINK SHIRT
Tanqueray Rangpur, Guava Juice, Strawberry, Lime Juice, Agave, Soda
EL MATADOR
Hawaiian Chili Infused Kapena Tequila, Pineapple Citronge, Pineapple Sour
PAUSE FOR SUNSET
Empress Gin, Liliko’i Lemonade, Fresh Watermelon Juice
CAPTAIN ED’S MAI TAI
Pineapple Infused Kuleana Huihui Rum, Lime Juice, Orgeat, Orange Curacao, Lahaina Dark Rum
REVERSE VESPER
Tito’s Washed with Beach Tree Olive Oil, Tanqueray, Dolin Blanc
COCO RITA
Casamigos Blanco, Fresh Lime Juice, Coconut Purée, Cinnamon
RUM FIRE NEGRONI
Kuleana Agricole Rum, Campari, Antica Sweet, Vermouth, Grapefruit Bitters
DON’T MAKE ME BLUSH
Sparkling Rosé, St Germain, Lavender Honey, Mint
NIHON SAZERAC
Kaiyo Hualalai Barrel, Cynar, Brown Sugar Syrup, Absinth, Lemon Twist
ESPRESSO AGAVE MARTINI
Komos Reposado Rosa, Espresso, Orgeat, Angostura Bitters
SPICY HIBISCUS (Non-Alcoholic)
Jalapeño Soda, Candied Hibiscus Syrup
GRAPEFRUIT FIZZ (Non-Alcoholic)
Ginger Sour, Grapefruit Soda, Basil
BEER
Big Wave Golden Ale, Gold Cliff IPA, Longboard Lager, Kua Bay IPA, Kona Light, Stella Artois, Run Wild IPA (NA), Upside Dawn Golden (NA)
WINE GLASS/BOTTLE/CARAFE
- PROSECCO
- Zardetto
- CHAMPAGNE
- Devaux Grande Reserve, Brut
- CHAMPAGNE
- Devaux, Cuvee Rose
- CHAMPAGNE
- Laurent Perrier La Cuvee, Brut
- PINOT GRIGIO
- Jermann, Friuli-Venezia
- ROSÉ
- Domaine De Triennes, Provence
- VALPOLICELLA RIPASSO
- Allegrini, Veneto
- CABERNET SAUVIGNON
- Pasqua Lui, Veneto
- SAUVIGNON BLANC
- Craggy Range, Martinborough
- NEBBIOLO D’ALBA
- Bruno Giacosa, Piedmont
- SUPER TUSCAN
- Fuano di Arcanum, Toscany
- CHARDONNAY
- Freeman Ryo Fu, RRV
- PINOT NOIR
- Cristom, Willamette Valley
- RED BLEND
- Orin Swift “8 Years in the Dessert,” California
- CABERNET SAUVIGNON
- Peju, Rutherford
- SUPER TUSCAN
- Il Seggio, Bolgheri