Pool & Beach

With elevated tapas and tiki cocktails inspired by Vietnam’s central coast, our new hangout is the perfect place to enjoy the silky sands of Ha My Beach.

Combining the translations of “dream” and “love,” NAYUU invites you to experience a reverie for the senses through refined omakase menus curated by Chef Alex Moranda.

Our beachside bistro Lá Sen marries Vietnamese authenticity with French elegance. Local, garden-fresh dishes and light French lunches are offered during the day, while sophisticated Vietnamese-French gastronomy takes centre stage come nightfall.

Inspired by the opulence of royal dining traditions, India’s rich culinary history is brought to life at Café Nam Hai with fine local ingredients for maximum freshness and sustainability.

Whether it’s a champagne breakfast, beach picnic or celebratory group dinner, let us bring international and Vietnamese cuisine from our restaurants to the comfort of your private villa, 24 hours a day.