West Lake Bistro is well-known in modern Hangzhou for its homemade fresh pasta, risotto, dessert, and a well-priced selection of Italian wines and sparkling teas by the glass or bottle. Alongside a superlative open-kitchen brunch menu, it offers an unparalleled outdoor dining experience with stunning views of the landscaped gardens, an infinity pond and inner West Lake.
Hours
- Breakfast
- 7:00 am – 11:00 am
- Sunday Brunch
- 12:00 noon – 3:00 pm
- All-Day Dining
- 7:00 am – 10:00 pm
Menus
Signature Dishes
- HANDCRAFTED LOBSTER RAVIOLI
Mascarpone, Sun-dried Tomatoes, Oregano
- Focaccia Mascarpone
Buffalo Mozzarella, Parmigiano Reggiano, Truffle Paste, Chives
- Exotic
Mango, Coconut, Pandan Sponge Cake
More Dining Options
- Details
In-Room Dining
Whether you want to share a romantic dinner in the privacy of your room or are simply craving a burger in the middle of the night, our in-room menu features a range of Western-style and Asian dishes perfect for quiet nights in or outside on your patio beneath the stars. - Details
Lobby Lounge
Join us for a cup of Hangzhou’s famous Longjing green tea in our comfortable lounge, nestled right beside our lobby and the perfect spot for catching up with friends or colleagues. - Details
Jin Sha
Jin Sha at Four Seasons Hotel Hangzhou at West Lake offers outstanding traditional Zhejiang flavours expertly prepared by Executive Chinese Chef Wang Yong, whose passion and vision knows no bounds whilst making the most finest local and seasonal ingredients. Jin Sha is celebrated for its boundless innovation, finest tea, premium wine selection and Chinese yellow wine (huangjiu). A traditional architectural style and a lively ambience with stunning landscape garden provides harmony between human and nature.