Savour the finest of Thai, Laotian and Burmese cooking, along with Western classics, in our breezy thatched-roof pavilion with rustic hardwood floors.
HOURS
- Breakfast
- 7:00 am – 11:00 am
- Lunch
- 12:00 noon – 4:00 pm
- Dinner
- 7:00 pm – 10:00 pm
Signature Dishes
KAOW RAM FUENLayered Burmese Noodles, Pork, Prawns
KHAO SOI HORNorthern Thai-style Egg Noodle Curry with Chicken & Coconut Milk
Events
- Available daily at 10:00 am or 2:00 pm (approximately 2 hours)
Become a Thai Chef
Find your flair for some authentic Thai cooking as our Camp Chef lets you in on a few of his kitchen secrets. After a quick lesson, you’ll be ready to dish out an impressive Thai meal for your friends and family back home. THB 12,000 for two guests (THB 5,000 per additional guest).
More Dining Options
![Two people examine wine bottles in Camp Wine Cellar]()
DetailsWine Cellar
With a tasting session of artisanal cheeses as well as a private wine-pairing dinner, our thatched-roof interpretation of a wine cave offers an impressive collection of vintages and local gems. Conditions apply.![People mingle at open-air bar, beamed thatched roof, lounge seating, trees in the distance]()
DetailsBurma Bar
Settle into an overstuffed leather couch and sip a cocktail while taking in the lush Ruak River basin and Elephant Camp views.
