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Savour the finest of Thai, Laotian and Burmese cooking, along with Western classics, in our breezy thatched-roof pavilion with rustic hardwood floors.

HOURS

Breakfast
7:00 am – 11:00 am
Lunch
12:00 noon – 4:00 pm
Dinner
7:00 pm – 10:00 pm

Signature Dishes

  • Asian dish with garnish served in pottery bowl
    KAOW RAM FUEN

    Layered Burmese Noodles, Pork, Prawns

  • Tom Saab Gai Laotian chicken soup in gold bowl topped with fried noodles, chopsticks
    KHAO SOI HOR

    Northern Thai-style Egg Noodle Curry with Chicken & Coconut Milk

Events

  • Available daily at 10:00 am or 2:00 pm (approximately 2 hours)

    Become a Thai Chef

    Find your flair for some authentic Thai cooking as our Camp Chef lets you in on a few of his kitchen secrets. After a quick lesson, you’ll be ready to dish out an impressive Thai meal for your friends and family back home. THB 12,000 for two guests (THB 5,000 per additional guest).

More Dining Options