CHF 500
- Selection of Crispy
- Chutoro Tartare, Ikura, Wasabi Soy, Chives
- Oyster Kadaifi, Yuzu Truffle, White Truffle, Caviar
- Lobster Chawanmushi
- Sea Urchin, Bottarga, Wasabi
- Usuzukuri Trio
- Wild Sea Bass, Alfonsino Jalapeno, Scottish Salmon Karashi
- Festive Sushi Selection
- Grilles Divers Scallop, Yellow Anticucho
- Coriander
- Roasted King Crab
- Chargrilled Wagyu Beef
- Yuzu Miso Anticucho, Winter Mushrooms
- Festive Dessert
- From our Executive Pastry Chef